Cinnamon babka recipe easy

Bake tender, delicious homemade cinnamon-filled babka with this tested recipe and illustrated step-by-step photo tutorial.

This is the ultimate cinnamon babka recipe. Soft, tender, and bursting with cinnamon flavor, it's impossible to have just one slice!

Easy Cinnamon Babka - a surprisingly simple recipe for an exquisite outcome.

Learn how to make the most amazing cinnamon babka! Buttery and soft bread loaf with swirls of sweet cinnamon and a streusel topping.

A babka is a sweet braided bread which originated in the Jewish communities of Poland and Ukraine. My memories of babka is that I loved it when my grandma came to visit with babka when I was a chil…

Recipe reproduced with permission from Modern Jewish Baker by Shannon Sarna, published by Countryman Press.

Honey Cinnamon Babka! This homemade cinnamon bread is made with einkorn flour and honey, creating a soft, silky, buttery crumb. It’s then marbled with a maple and spiced cinnamon filling that makes the most perfect sticky, crispy caramalized edges. Serve warm and enjoy! Click through for this holiday bread recipe.

The perfect pumpkin dessert for fall, or anytime.

Enriched dough rolled around a dark tempting chocolate filling, sliced, twisted, and tucked in a loaf pan make the Chocolate Babka Recipe something special!

It all started a few months back when Faith connected me with Jerry James Stone and his Three Loaves project. Jerry’s simple idea, an easy intro to giving, is that we all make three loaves: one to keep, one for a friend, and one to give to someone in need. A great project with a solid goal, so when Jerry asked if The Kitchn wanted to contribute a recipe, we jumped at the chance. But what to make? A sandwich loaf felt practical, but … yawn. I wanted to make something really special.