Colombian aji

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This zesty Colombian Aji is bursting with flavor, made with tomatoes, peppers, onions, and cilantro is a fantastic condiment to have on hand. Peppers In Adobo Sauce Recipes, Colombian Aji, Colombian Food, Adobo Sauce, Chili Peppers, Adobo, Grilled Meat, Spicy Recipes, Chili Pepper

This zesty Colombian Aji is bursting with flavor, made from a blend of tomatoes, peppers, onions, and cilantro. It only takes about 5 minutes to make in a blender, and can be stored in the fridge for a few days. It's a fantastic condiment to grilled meats and seafood, works well as a salsa, and is great for dipping.

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Aji (Colombian-Style Tomato and Onion Salsa) Aji Recipe, Food Filipino, Secret Sauce Recipe, Colombian Style, Sicilian Food, Ecuadorian Food, South American Recipes, Latin American Food, Homemade Breads

Like Mexican salsas, there are countless variations of this Colombian sauce: some made with hot chilies, some with avocados, some with pumpkin seeds, even some made with hard boiled eggs. But, as with Mexican salsa, there is one that immediately comes to most people's minds when they hear the word. In this case, it's the tomato and onion-based ají.

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