Cranberry oatmeal cookies

Soft and chewy cranberry white chocolate chip oatmeal cookies. A classic cookie with a fun pop of flavor and color. A perfect treat for the holidays or any time of the year!

Thick, flavorful, and perfectly soft these Oatmeal Cranberry Cookies are laced with white chocolate chips and dried cranberries.

When you pull these oatmeal cranberry cookies out of the oven, you are going to want to eat one right away. Wait. As long as you don’t over-bake them, they are going to be chewy and delicious when you let them cool. And, if you do over-bake them… well, you will then have crispy and crunchy oatmeal cookies instead!

These Soft & Chewy Cranberry Oatmeal Cookies are a very simple and easy oatmeal cookie recipe to prepare. The texture and flavor of these cookies are pretty awesome. They are soft and chewy like a standard oatmeal cookie, but the sweetness of the white chocolate and the slight tartness of the cranberries make them amazing!

Chewy oatmeal cranberry cookies are perfect for the holidays. Festive and warm, with bursts of cranberry, cinnamon, brown sugar, and vanilla. So easy to make and totally gluten free!

Soft Oatmeal White Chocolate Chip Cranberry Cookies are perfectly sweet and tart. Great for holiday cookie exchanges or any time of the year!

These Oatmeal Cranberry Pecan Cookies have a chewy, moist consistency and are packed with a mix of favorites: rolled oats, chocolate, pecans, and cranberries. Perfect for holiday baking! Ingredient…

Perfectly chewy and soft on the inside and the right amount of crispy on the outside, you’ll love this Oatmeal Cranberry Cookies recipe.

Cranberry Pecan Oatmeal Cookies are perfect for Christmas. These cookies are tart, sweet, loaded with cranberries, pecans and white chocolate chips.

These walnut cranberry oatmeal cookies are SO GOOD. Made with crushed walnuts, dried cranberries, and old fashioned oats, these cookies are super soft and chewy - my absolute fave!