Fried vegetable balls

Veggie balls are fried vegetarian balls made by deep frying bite sized vegitable ball mixture made with potatoes, carrots, onions, garlic, spring onions, corn starch, paprika, pepper and salt. This balls are eaten by dipping in a sweet and sour sauce or a mayo ketchup or just simply in a tomato ketchup. Follow our veggie ball recipe to make this scrumptious vegetable balls in your home.

Veggie balls is deep fried bite sized spicy balls made with squash, carrot, spring onion, red onion, garlic, all purpose flour, corn-starch, sugar, eggs, salt and pepper.

These deep-fried vegetable balls have a perfectly crispy outside and a tender, sweet inside. A delicious way to eat more veggies.

Mashed potato balls are a delicious appetizer that is crisp on the outside and soft, tender, and cheesy inside. Best way to use leftover mashed potatoes!

Deep Fried Loaded Mashed Potato Bites are crunchy little balls loaded with cheese, bacon, and green onions, then deep fried. Perfect for entertaining.

These crips nuggets are best served warm with a dipping sauce on the side. Fritters are easy and fun to eat! They fit any occasion!

fried vegetable balls recipe | crunchy veggie balls | fried mixed veg balls | Indian starter | with 28 amazing images. fried vegetable balls recipe | crunchy veggie balls | fried mixed veg balls | Indian starter is a party starter be it for kids or adults. Learn how to make crunchy veggie balls. To make fried vegetable balls, combine the plain flour and approx. ¾ cup of water in a deep bowl, whisk well and keep aside. Heat the oil in a broad non-stick pan, add the green chillies and ginger…

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