German snitzel dinner

Jagerschnitzel, or hunter's schnitzel, is a popular German dish made with mouthwatering crispy breaded pork cutlets smothered in a rich bacon and mushroom gravy. A family favorite, enjoy this easy weeknight dinner with classic German side dishes like spaetzle, dumplings, or boiled potatoes.

Learn how to make that perfectly crispy breaded Schnitzel you know and love from your favorite German restaurants!

Jagerschnitzel is classic German comfort food. Breaded pork cutlets (Schnitzel) topped with a rich, creamy mushroom bacon sauce.

This chicken schnitzel recipe is a traditional German dish that is pounded thin and is coated with breadcrumbs and then lightly fried.

Jägerschnitzel, or Hunter’s Schnitzel, is a popular German dish of fried pork cutlets topped with luscious mushroom gravy. With a crispy crust and tender, juicy interior, schnitzel just can’t be beat.

Authentic German Schnitzel with a crispy golden breading! A traditional family recipe for Veal or Pork Schnitzel! Kid-friendly and easy to make at home.

Looking for authentic German comfort food? These Homemade Spaetzle Dumplings are tender, buttery, and incredibly easy to make. 🥟🇩🇪 Pair them with your favorite gravy or serve them as a side to roasted meats for a traditional German meal. Perfect for weeknight dinners or Oktoberfest celebrations! 👉 Pin this authentic Spaetzle recipe and make it at home! #Spaetzle #GermanRecipes #ComfortFood #HomemadePasta #OktoberfestRecipes #TraditionalCooking

There's just something about schnitzel that makes it so amazing that I want it for every meal every day. But what are the best sides to serve with schnitzel? I have the answer! From veggies to salads and potatoes, there's a side everyone will love. Check them out: https://www.quick-german-recipes.com/what-to-serve-with-schnitzel.html

Jägerschnitzel or Hunter's Schnitzel is a German dish made with breaded pork cutlets and delicious mushroom bacon gravy. It's so good!