Halloween foccacia bread

How to Decorate Halloween Focaccia | "Halloween is the perfect opportunity to turn focaccia into fun, fanciful, and sometimes creepy works of edible art. Plus, the kids will love helping you come up with creative ideas —which can easily be turned into a side dish or even dinner." #halloween #halloweenrecipes #halloweenideas

Spooky Focaccia! 🎃👻✨The perfect fall treat for the whole family! The delightfully enchanting purple color comes from the addition of Ube to the dough! The pumpkins are sweet potatoes and the ghosts are turnips! But they could also be regular potatoes! Root veggies for the win! Both were cut out w

October is already here and the kids can’t stop talking about Halloween. So I thought why not start the spooky season with a spooky focaccia!I simply love makin…

Cold, refrigerated dough is the secret to making delicious focaccia! Allowing the dough to rest 18 to 24 hours (or for as long as 3 days) in the fridge will yield extra-pillowy and airy focaccia, though if you are pressed for time, you can make this start-to-finish in 3 hours. This 4-ingredient recipe requires only 5 minutes of hands-on time. Video guidance below! Adapted from the focaccia recipe in Bread Toast Crumbs. A few notes: Plan ahead: While you certainly could make this more…

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This Halloween-themed focaccia bread features sweet potato Jack-O-Lanterns and savory toppings, making it the perfect festive addition to your spooky celebrations.