Hare krishna recipes

This book first explains utensils, the art of combining dishes in menu-planning, and preparing, offering and eating an Indian meal. Then come 120 tested recepies, carefully chosen by the best cooks in the Hare Krishna movement for their diversity and ease of preparation. A colourfully illustrated, practical cookbook that not only helps you prepare authentic Indian dishes at home, but also teaches you about the ancient tradition behind India's world-famous vegetarian cuisine.

Every Sunday evening, the International Society of Krishna Consciousness in Culver City puts out a "feast" for the public. Some show up for the faith, some show up for the slow-cooked butternut squash and black beans.

Hare Krishna, Hare Krishna, Krishna Krishna, Hare Hare . . . Did you know that devotees of Krishna have a cuisine all their own? Go to any...

A world famous Hare Krishna dish much loved and favourite of many. Slices of potato in an irresistibly rich, creamy and tasty sauce with a ...

“Koftas are succulent, Indian-style vegetable balls that can be served soaking in sauce or smothered in gravy. A number of vegetables are suitable for making kofta – potato, cabbage, caulifl…

A Hare Krishna community cooked its way out of debt – and in doing so, launched eateries that support schools and animals.

This is my version of a recipe from the Hare Krishna website(www.harekrsna.com). This site is a goldmine for Indian vegetarian recipes. I also love the fact that Hare Krishna cooking doesn't use garlic and onions (which I do love), but substitute Hing or asafoetida powder. It's great when you're too lazy to chop/cry while chopping, and hing has its own healthy properties. I believe it is supposed to be an anti-flatulent for one thing. This dish is sort of like an Indian bean chili (an…

aloo matar masala / potato green peas gravy curry. No Onion No garlic aloo matar masala. aloo peas satvik sabzi. potato peas vegan curry

Hare Krishna Sunday Feasts are an interesting cultural experience, providing the opportunity to practice mantra meditation, learn about the wisdom of Ancient Vedic India and savour delicious vegetarian cuisine.