How to bake pumpkins for pie

Making your own pumpkin puree is neither hard to do nor does it take much time. Simply roast a sugar pie pumpkin until tender, spoon out the cooked flesh, and puree. That's it. Cook a couple of pumpkins at once and you'll have enough of the nutrient-rich vegetable not only for pie, but pumpkin muffins, pancakes, soup, and any other seasonal favorites.

Here's the best thing. You can make this pumpkin puree then freeze it to use whenever you want!

Here's the best thing. You can make this pumpkin puree then freeze it to use whenever you want!

Learn how to roast a sugar pumpkin to make pumpkin puree for all sorts of recipes!

Learn how to bake a whole pumpkin in the oven using 2 different methods

Do you keep burning your pies? A pro shares how to tell when a pumpkin pie is done—plus some tips to ensure your pumpkin pie turns out the first time.

Easy no crust pumpkin pie recipe baked in silicone muffin tin. Mini pumpkin pie cupcakes with the same flavor and texture of homemade pumpkin custard pie without the crust. A simple recipe for individual crustless pumpkin custard pie cupcakes that bake in just 30 minutes using 100% pure pumpkin puree, pumpkin pie spice, and evaporated milk. Topped with homemade whipped cream for an impossible fall dessert recipe that tastes just like the best pumpkin pie without crust.

Need an easy pumpkin pie recipe? This Pumpkin Pie With Sweetened Condensed Milk Recipe is a must-try! It’s a simple yet flavorful option for your pumpkin pie recipe easy collection, ideal for lunch or dinner ideas.

Savor the season with The Best Pumpkin Pie - a classic holiday delight that's easy to make, impressive, and a family favorite!

This homemade pumpkin pie recipe is a pumpkin pie from scratch recipe that will complete any of your holiday dinners. Made with real pumpkin (or canned works too) you will have the most amazing easy pumpkin pie on your dessert table!