Jamaican spice bun recipe

Jamaican Easter Bun, also known as spice bun, is a sweet spiced bread dotted with rum-soaked fruit, coated in a delicious honey-fruit glaze. Serve this Caribbean delicacy with your Jamaican Easter feast or as an anytime snack with cheese!

It’s that time of year again. Easter. Some are doing egg hunts, some are celebrating/reflecting on the resurrection of Jesus, and I’m baking Jamaican Easter Buns. Jamaican Easter Buns are actually “a descendant of the hot cross bun from Britain. These buns were traditionally eaten on Good Friday, with the cross symbolizing the crucifixion of Jesus. The tradition made its way to Jamaica when they (the British) colonized the island in the mid-1600s. Over time, the bun transitioned from the…

Snack away on some Jamaican Spiced Easter bun or have it as a subtle dessert. This recipe is the perfect way to have buns that are bursting with authentic flavor and spices with a moist and delicious fruity finish.

Learn how to make Classic Jamaican Easter Spice Bun, with simple step by step instructions from Gourmand Award winning Caribbean cookbook author Chris De La...

Enjoy the taste of a beloved Jamaican classic with this Jamaican Bun and Cheese recipe. This sweet, spiced bun, filled with raisins and baked to perfection, pairs beautifully with a slice of rich cheddar cheese, creating a delightful blend of flavors that's perfect for any time of day.

The Jamaican spice bun, a delectable treat savored across Jamaica, is a tastebud delight and a cultural emblem, particularly during Easter.

Jamaican Easter Bun is an essential part of Easter celebration in Jamaica. When eaten with cheese, it is referred to as “bun and cheese”.

The Jamaican Spice Bun is eaten year-round however it is a must with cheese have during the Easter season. The Tastee Jamaican cheese is the most popular brand eaten with Easter Spice Buns by Jamaicans. This combination is a tradition in the Jamaican culture and is delicious. Here is a simple Jamaican Easter Spice Bun recipe by our regular contributor Andrea Shaw Nevins.

njoy a traditional Jamaican Easter treat with this simple recipe for making Jamaican Easter Bun. Soft, sweet, and spiced with nutmeg, it's a must-try!

If you’re looking for an incredibly moist, delicious and easy to follow Jamaican Easter Bun recipe – look no further. This recipe is perfect for you! It also pairs perfectly with your favorite cheese. Recipe Ingredients: 3 tbsp butter + 1 tsp to grease the baking pan 3 tbsp Canola Oil 1 bottle Dragon or […]