Lebanese lamb rice

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Authentic Lebanese Recipes, Lebanese Recipes Chicken, Lebanese Lunch, Lebanese Rice With Chicken, Lebanese Chicken And Rice, Rice With Lamb Meat, Chicken Schwarma Recipe, Halal Lamb And Chicken Over Rice, Lebanese Lamb Rice

This traditional Lebanese dish, made with chicken breast and lamb mince, is usually served as part of a larger feast. However, it works equally well served as an easy dinner with a simple chopped salad. Baharat is not hard to find and adds an authentic warm flavour to the basmati rice.

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Middle Eastern Shredded Lamb with Chickpea Pilaf (Rice) - easy and fast to prepare, with everyday ingredients. Amazing, exotic flavour. Shredded Lamb, Pilaf Rice, Arabisk Mad, Middle East Food, Middle East Recipes, Lamb Dishes, Middle Eastern Dishes, Recipetin Eats, Eastern Cuisine

I can't say with certainty that this is authentic because it's a recipe I created. But it uses classic Middle Eastern ingredients, so possibly it is! The lamb is really juicy because it's made with lamb shoulder, a cut that is made for slow cooking. The pan frying step to get the crunchy brown bits is not optional - it's key! ! ! As with any shredded meat recipe, a little goes a long way. This makes around 8 cups of shredded lamb which I think is enough to serve 8 people as a main (with…

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Hashweh (lit. "stuffing") is a classic Levantine dish made with ground lamb and rice, seasoned with sweet spices such as allspice, cinnamon and nutmeg. Hushwee Recipe, Recipe Lebanese, Lamb And Rice, Mediterranean Seasoning, Rice Stuffing, Roasted Chicken Breast, Ground Lamb, Lebanese Recipes, Exotic Food

Hashweh (a.k.a. Hushwe, Hushwee), which literally means "stuffing" is a classic Levantine dish made with ground lamb and rice, seasoned with sweet spices such as allspice, cinnamon and nutmeg. While Hashweh is a delicious stuffing for poultry or meat, it also makes for a satisfyingly flavorful entree or side that comes together in less than half and hour.

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Lebanese lamb rice and more

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