Lemon raspberry cheesecake

Lemon Raspberry Cheesecake - a silky smooth lemon cheesecake with just the right tangy lemon flavour topped by a complementary sweet raspberry compote.

This lemon cheesecake is smooth and creamy with a crunchy graham cracker crust and delicious lemon flavor. Then it's topped with raspberry sauce for the perfect flavor combo.

Lemon Raspberry Swirl Cheesecake

Oh, let me tell you about the star of my dessert game: the Delicious Lemon ... Read More

Bursting Lemon flavor combined with sweet and tart raspberries make this cake so great!A crisp and thick graham cracker layer and the creamiest and richest cheesecake filling you can imagine. Raspberry sauce and fresh lemon give this cake its delicious fresh taste and look! How to make a thick and creamy raspberry sauce!The key is to reduce the cooked strawberry sauce until it is almost paste like. Then remove its seeds with a metal strainer and return it to the pot. Add a bit of corn starch…

These Lemon Raspberry Cheesecake Bars are creamy cheesecake bars with a raspberry pie filling swirl. Sweet, creamy, and delicious!

Raspberry lemon cheesecake is sheer perfection. It's smooth and creamy, delicately flavored, and classic. You *must* use good-quality, full-fat, block style cream cheese (I recommend Philadelphia brand for consistent results — other brands may have higher water content) AND chill the cake overnight before slicing.

Luscious Lemon Raspberry Swirl Cheesecake is the perfect summer dessert! This cheesecake features a creamy, zesty lemon filling swirled with vibrant raspberry puree, all atop a buttery graham cracker crust. It's a showstopper that's easy to make and absolutely delicious. Try it today!

Lemon Raspberry Mini Cheesecake with fresh raspberries on a graham cracker crust is a delicious dessert with the perfect amount of sweetness.

This Lemon Raspberry Swirl Cheesecake is perfectly sweet and tart, infused with lemon and raspberry flavors in every bite. The perfect cheesecake for summer!