Map tofu

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Lisa Lin on Instagram: "The summer heat isn’t stopping me from eating spicy food! This mapo tofu is one of my favorite things to cook. I used shiitake mushrooms instead of ground pork to make the dish more veg-friendly, but feel free to use whichever you prefer!

Full recipe is on the blog. Tap the link in my profile and the mapo tofu photo!

#mapotofu #comfortfood #spicy #chinesefood" Eating Spicy Food, Mapo Tofu, Tofu Dishes, Shiitake Mushrooms, Spicy Food, Shiitake Mushroom, The Sauce, Ground Pork, Spicy Recipes

Lisa Lin on Instagram: "The summer heat isn’t stopping me from eating spicy food! This mapo tofu is one of my favorite things to cook. I used shiitake mushrooms instead of ground pork to make the dish more veg-friendly, but feel free to use whichever you prefer! Full recipe is on the blog. Tap the link in my profile and the mapo tofu photo! #mapotofu #comfortfood #spicy #chinesefood"

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This is apparently Iron chef Chen's Mapo Tofu recipe. I have made this dish by cheating before using "Lao Gan Ma" bean paste and spicy chili crisp. It was so hot I almost died. Really good! Gotta try the real deal soon. Just gotta find all the ingredients [Fairway's is awesome for this] Pancake Variations, Iron Chef Recipes, Mapo Tofu Recipe, Chili Bean, Chinese Chili, Black Vinegar, Bean Sauce, Chilli Oil, Mapo Tofu

I found Iron Chef Chen's Mapo tofu recipe all nice and translated! And from watching him demonstrate it, it looked very much like the recipe he had shown us. So with my mother, who has now given up on me learning Chinese, we made it one afternoon. A lot of the work is in the prep and once you had a spice paste and stock mixture prepped and the tofu parboiled in water, then it is literally 10 minutes or less in a hot wok. It is spicy and not for the faint hearted-we followed this recipe and…

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