No wait sourdough biscuits

Super easy fluffy Sourdough Cheddar Biscuit recipe is the perfect no wait sourdough bread. They only take 10 minutes to put together and cook just as fast! Serves 4-8 They're crusty on the outside and light and fluffy inside with a wonderful flavor of cheddar and sourdough!

This quick & easy Sourdough Biscuit recipe makes tender, flaky, golden-brown biscuits that are perfect for breakfast and dinner alike.

How to use those sourdough discards?

Are you craving freshly baked bread for dinner? This easy same day sourdough recipe will have you enjoying a delicious loaf in a few hours!

Craving a flakey, buttery biscuit? Not only are these sourdough biscuits a great way to use your starter, but they are also ridiculously soft & tasty.

Don't waste that sourdough discard! Instead, use it it to make these wonderfully flaky, yeasty biscuits, baked to perfection in a cast iron skillet. Replacing the buttermilk in a traditional biscuit recipe with sourdough discard results in a biscuit that is noticeably yeasty, almost like a buttermilk biscuit slash dinner roll hybrid (and the result

30+ no wait sourdough recipes - 20 quick sourdough recipes that require no fermentation or waiting. Just mix, bake and enjoy!

Deliciously tangy and buttery sourdough biscuits covered in a flavorful sausage gravy made from scratch. Homemade biscuits and gravy recipe is a classic.

These savory sourdough cheddar biscuits are simply to die for. Complete with flaky layers of deliciousness that just taste impeccable with the inclusion of a sourdough starter discard, for that subtle yet scrumptious tangy finish.

Freezer to oven, quick to whip up and freezer friendly, make these Easy Sourdough Discard Biscuits dairy full or dairy free!