Noodle pudding

This noodle kugel is egg noodles that are baked in a sweet custard mixture, then finished off with a cinnamon sugar cornflake topping.

Jewish Noodle Kugel is similar to bread pudding, but with noodles instead of bread. Enjoy for breakfast, a side, or dessert, warm or cold!

Why I only make this recipe once or twice a year during the Jewish holidays I do not know. It is really a great recipe to make for brunch or...

Grandma Rose's Jewish Noodle Kugel is a favorite Holiday, Shabbot, Chanukkah, Brisket side dish. This sweet dish is sure to please.

Sweet noodle kugel is a casserole made with egg noodles, a slightly sweet custard, chopped apples, and a hint of cinnamon.

By revealing this sweet, raisin-loaded noodle pudding we’re breaking an unspoken code held by generations of Jewish women – you can kibitz about Auntie’s moustache, kvetch about cousin ’s wet kisses, but, under no circumstances should you be a yenta about your secret noodle pudding recipe. We’re tak

Made with noodles, pudding, cream cheese and a crunchy cookie topping, this vanilla-scented kugel is perfect for brunches, potlucks and holiday gatherings.

Noodle pudding, also called kugel, was a staple in our house that showed up once a week adorned one of two ways. This depended on the time she had and the ingredients on hand. One was her simple pudding with just noodles, eggs, sugar, cinnamon, and vanilla. The other was a bit fancier with what appeared to be little red jewels on top. The only difference between the two was the addition of raisins, a can of fruit cocktail, and maraschino cherries she added in. If I asked enough times, she…

Easy Noodle Kugel Recipe – How to Make Noodle Kugel — Eatwell101

Jewish soul food at its best! Mom always made this classic noodle kugel for Shabbat dinner. It's easy to prepare, and makes the kitchen smell wonderful!