Pasta recipes with egg

Eggs and cheese come together to form this silky, meatless Neapolitan sauce. #StarchMadness #Pasta #Italian #EasyRecipes #SeriousEats

Pasta carbonara is an egg based pasta dish from Italy. The genuine recipe from Rome uses guanciale, egg yolks and Pecorino Romano cheese.

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Spaghetti with Garlic and Oil, also known as Aglio E Olio, is a simple and delicious 15 minute meal made from just 5 ingredients.

Fried spaghetti with eggs is a great way to enjoy leftover spaghetti in a delicious meal that is great for breakfast, lunch, or dinner.

This classic spaghetti carbonara is rich, creamy, and oh-so-delicious! Made with just a handful of simple ingredients—crispy pancetta, eggs, parmesan, and pasta—it’s an easy yet indulgent dish that comes together in minutes. The velvety sauce coats each strand of spaghetti for a restaurant-worthy meal right at home. Perfect for a cozy dinner or when you want to impress with minimal effort! Ready to dig in? Click for the full recipe and bring the taste of Italy to your table!

This spaghetti carbonara recipe has just a few ingredients, pancetta, Parmesan, eggs, and pasta. We add a touch of cream so the sauce comes together better.

Pasta Carbonara is one of the most beloved Italian dishes, renowned for its simple yet rich flavors. With just a handful of ingredients like eggs, Parmesan cheese, bacon, and pasta, you can create a creamy and delicious sauce that's perfect for a quick yet refined meal. This classic dish is easy to prepare and packed with flavor, featuring crispy bacon, a velvety sauce, and a hint of garlic. Follow this recipe for an authentic carbonara that is sure to impress!

Some of the best egg noodle recipes including homemade egg noodles, pork casserole, and chicken noodle soup. These recipes with egg noodles are easy and delicious.