Peanut rice

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Sweet and spicy peanut sauce rice noodles ready in less than 10 minutes making it perfect for a quick dinner or lunch recipe. Vegan, gluten free and so healthy and yummy! #asian #chinese #style #take #out #easy #quick #10 #less #than #ten #minutes #simple #sesame #oil #sriracha #sweet #spicy #tangy #vegetarian #thai #pantry #ingredients Peanut Rice Noodles, Peanut Sauce Rice Noodles, Peanut Rice, Peanut Sauce Noodles, Rice Noodle Recipes, Vegetarian Thai, Noodle Recipes Easy, Spicy Peanut Sauce, Pantry Ingredients

Sweet and spicy peanut sauce rice noodles ready in less than 10 minutes making it perfect for a quick dinner or lunch recipe. Vegan, gluten free and so healthy and yummy! #asian #chinese #style #take #out #easy #quick #10 #less #than #ten #minutes #simple #sesame #oil #sriracha #sweet #spicy #tangy #vegetarian #thai #pantry #ingredients

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Indian Peanut Fried Rice Indian Fried Rice, Basmati Rice, Spring Recipes, Rice Dishes, Mustard Seed, Caramelized Onions, Ghee, Rice Recipes, Meal Ideas

From Priya Krishna's Indian-ish Notes: The original recipe calls for 8 tablespoons of ghee total, but I think it's equally delicious with 4 tablespoons. If you're not afraid, use 8! Ghee: Inspired by the book, I made a batch of ghee. Unsalted butter or olive oil are fine substitutes. Curry leaves may require some hunting to track down. I bought mine at the Karam Asian Grocery & Halal Meat in Schenectady. If you don't feel like searching for them, simply omit. Peanuts: I've been using…

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