Pineapple sour

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The Pineapple Whiskey Sour is a simple and absolutely delicious whiskey drink, and it’s perfect for summer sipping! This refreshing cocktail combines pineapple and lemon juices with a blended whiskey for a tasty combination of tropical and warm flavors. A touch of maple syrup balances out the tartness perfectly. This is such a great summer cocktail, perfect for sipping by the pool or for a hot afternoon happy hour! Pineapple Cocktail Drinks, Pineapple Whiskey Sour, Sweet Whiskey Cocktails, Mango Juice Cocktail, Pineapple Juice Cocktails, Pineapple Sour, Pineapple Cocktail Recipes, Pineapple Cocktails, Maple Cocktail

The Pineapple Whiskey Sour is a simple and absolutely delicious whiskey drink, and it’s perfect for summer sipping! This refreshing cocktail combines pineapple and lemon juices with a blended whiskey for a tasty combination of tropical and warm flavors. A touch of maple syrup balances out the tartness perfectly. This is such a great summer cocktail, perfect for sipping by the pool or for a hot afternoon happy hour!

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Ingredients: Gin:2oz · Pineapple juice:1.5oz · Lemon juice:0.5oz · Simple syrup:0.5oz · Club soda:2oz · Pineapple wedge:1 · Garnish with pineapple leaf:1 Fizz Drinks, Ramos Gin Fizz, Fizz Cocktail, Gin Fizz, London Dry Gin, Mango Juice, Mixed Drinks Recipes, Agave Syrup, Club Soda

The Pineapple Fizz is a delightful combination of sweet, sour, and slightly bitter flavors. The pineapple juice adds a tropical sweetness, while the lemon juice provides a tangy and refreshing balance. The gin adds a subtle herbal bitterness, and the club soda gives the cocktail a light, effervescent finish.

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Pineapple Upside-Down Cake Cocktail Pineapple Upside Down Cake Cocktail, Pineapple Upside Down Cocktail, Pineapple Cocktail Drinks, Pineapple Upside Down Cake Drink Recipe, Pineapple Upside Down Cake Drink, Pineapple Sour, Pineapple Cocktail Recipes, Pineapple Cocktails, Dessert Cocktails

This bourbon cocktail is a spin on pineapple sour, with minimal ingredients but a stellar result. The cocktail is simple, using an egg white for its frothy top, but you can use aquafaba to make this sweet, pretty cocktail fully plant-based!

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