Prosciutto breakfast

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You are going to want to save this dreamy brunch recipe ready for the weekend. Fresh sourdough with garlic cream cheese, crispy prosciutto and a delicious herb butter. Serves 2IngredientsSourdoughOlive Oil3 tbsp cream cheese 1 garlic clove, minced 4 slices of prosciutto 2 eggs 3 tbsp butter1 tsp red pepper flakes1 tsp dried parsley Method- Place the prosciutto on a baking tray and cook for 6-8 minutes in the oven on 180 degrees until crispy - Place a skillet onto a medium heat and a add…

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Introducing my Hashbrown Avocado Toast with Prosciutto—a delicious and satisfying breakfast or brunch option. This dish combines crispy hashbrowns, creamy avocado, prosciutto, arugula, and crumbled feta, all perfectly complemented by a drizzle of honey Arugula Avocado Toast, Eggs And Prosciutto Breakfast, Hashbrown Breakfast Aesthetic, Delicious Brunch Ideas, Avocado Toast On Hashbrown, Yummy Brunch Recipes, Brunch Items Easy, Avocado Hashbrown Toast, Late Brunch Ideas

Introducing my Hash Brown Avocado Toast with Prosciutto—a delicious and satisfying breakfast or brunch option. This dish combines crispy hash browns, creamy avocado, prosciutto, arugula, and crumbled feta, all perfectly complemented by a drizzle of honey

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Savory Croissant, Savory Breakfast Casserole, Croissant Casserole, Croissant Bake, Recipes By Ingredients, Breakfast Bites, Christmas Breakfast, French Bistro, Most Popular Recipes

This Prosciutto and Gruyère Croissant Bake is basically a fancied up ham and cheese breakfast casserole. It's the perfect savory breakfast for the holidays! Layered with Gruyère cheese, crispy prosciutto and buttery croissants- this easy croissant bake is sure to impress.

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Prosciutto Toast Recipes, Breakfast Ideas With Prosciutto, Avocado Toast With Prosciutto, Prosciutto Ricotta Toast, Avocado Prosciutto Toast, Breakfast Prosciutto Recipes, Breakfast With Prosciutto, Prosciutto Recipes Sandwich, Fancy Lunch Ideas

INGREDIENTS: • Jewish Rye Bread • Avocado Mash • Sprouts • Ricotta Cheese • Prosciutto (can leave out to keep it vegetarian)HOW TO MAKE IT:1. Toast 1-2 large piece(s) of Jewish Rye Bread.2. Add mashed avocado on top.3. Add some fresh sprouts.4. Add 3-4 small dollops of ricotta cheese (makes it super creamy).5. Add prosciutto on top (this is optional, but delicious).

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