Pumpkin ooey gooey butter cake paula deen

Pumpkin Gooey Butter Cake is a seasonal take on the classic butter cake recipe. This dessert is perfect for fall because it doesn't take long to prepare and it serves a crowd. Try it for Thanksgiving this year.

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This two layer Pumpkin Gooey Butter Cake is moist, DELICIOUS, and perfect for any fall festivity! The dessert consists of a buttery cake-like bottom layer, plus a creamy layer of pumpkin puree, cream cheese, cinnamon, nutmeg, and powdered sugar. Top it off with whipped cream, and you have yourself a tasty fall treat! #pumpkingooeybuttercake #pumpkincake #gooeybuttercake #buttercake #pumpkin

Whip up a delicious pumpkin gooey butter cake with a cake mix and cream cheese. All the ooey goodness of butter cake, but with pumpkin spice!

I originally submitted this without trying it, as it was in response to a request. I finally got around to trying it last week, and realized there was a mistake, as the ingredients in the cake part should have read: 8 tablespoons butter, melted. Also, you can't "pour" the cake into the pan it has to be patted into the pan like a pie crust. Anyway, here is the revised version. I also cut down on the sugar, using about 12 ounces or 3/4 of the box. This is awesome-a Paula Deen classic!

Full of flavor and a perfect fall dessert, Pumpkin Gooey Butter Cake is sure to please everyone at the dinner table this Fall Season!

This pumpkin gooey butter cake recipe is one of our favorites. Gooey butter pumpkin filling with a cookie cake batter crust!

This ooey gooey layered Pumpkin Cake is going to knowck your socks off! Seriously awesome flavor and comes together so quickly!

This ooey gooey butter cake is the pinnacle of sinful desserts. It's so rich and buttery it melts in your mouth.