Romani recipes

Italian red wine cookies are crunchy and rustic biscuits, perfect to dip in wine or to munch on as a snack!

Romania is known for its beautiful scenery and intriguing history. We have curated 25 easy recipes for the best mouth-watering Romanian foods you can make at home!

These traditional Romanian desserts are sweet, delicious, and full of so much history. From layer cakes to dumplings to pastries, bring a taste of Romania to your kitchen with these easy recipes.

These traditional Romanian foods are full of veggies, herbs, and spices. Get a taste of Romania and enjoy delicacies like cabbage rolls, cheese pie, and meatball soup.

Filling Gypsy stew with pork, cabbage and rice – this is one of the best-known Gypsy recipes – Sah Hai Mas.

Red and black pepper are very popular in Romani cuisine, and this soup is the marrying of these spices in a simple yet delicious way. Pepper, paprika, and other spices, like turmeric and cinnamon, are highly valued not only for their taste but their medicinal properties as well. The combination of fresh herbs, earthy spices, sweet veggies, and spicy pepper is absolutely luscious.

Rich and meaty with a dash of heat, Romani Eggplant Chickpea Stew, straight from my grandmother's kitchen. Braised tomatoes, peppers and chickpeas in a hearty broth with roasted eggplant, handfuls of herbs and the surprising crunch of walnuts.

7 Easy Romanian recipes my grandma makes! Recipes straight from my grandmother's recipe book including quince stew, stuffed bell peppers and more!

This collection of Hungarian Recipes will give you a great taste of classic Eastern European fare. We love this cozy beef soup:

Creamy, cheesy ham chowder has plenty of potatoes and corn in a traditional chowder to fill you up, but adds ham and lots of cheese to make it delicious.