Schnecken recipe

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Schnecken (Sticky German Cinnamon Buns) Recipe - Food.com Sticky Buns Bread Machine, Schnecken Recipe, Buns Bread Machine, Cinnamon Buns Recipe, Monkey Breads, German Breakfast, Cinnamon Bun Recipe, Sandwiches Recipes, Party Sandwiches

Schnecken means “snails,” which is what these coiled buns resemble. They are much stickier, puffier, gooier and generally more over the top than ordinary Cinnamon Buns. These are just drop-dead good! I had them at a friend’s house and stopped on the way home and bought the cookbook that the recipe came out of: How to Be a Domestic Goddess, by Nigella Lawson. I liked these even better than the Cinnamon Buns we drove for over an hour to get (only to wait in very long lines) at Knaus Berry Farm…

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The Virginia Bakery of Cincinnati lives on through their recipes. For over 75 years, The Virginia Bakery created handmade baked goods, but gained notoriety for their take on one of the classics (and local favorites): schnecken.  Meaning “snail”, schnecken is a sweet, rolled baked good that falls somewhere between cake and pastry in texture, and resembles a cinnamon roll in flavor. Schnecken Recipe, Baked Good, Half Baked, Cinnamon Roll, Cinnamon Rolls, Baked Goods, Cincinnati, Ohio, Pastry

Not just another schnecken recipe… Though no longer open, the legacy of The Virginia Bakery of Cincinnati lives on through their recipes. For over 75 years, The Virginia Bakery created handmade baked goods, but gained notoriety for their take on one of the classics (and local favorites): schnecken. Meaning “snail,” schnecken is a sweet, rolled baked good that falls somewhere between cake and pastry in texture, and resembles a cinnamon roll in flavor.

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Schnecken (Sticky German Cinnamon Buns) (1) From: Food (2) Webpage has a convenient Pin It Button Cinnamon Buns Recipe, Sticky Bun, Cinnamon Bun Recipe, Jewish Cuisine, Buns Recipe, German Recipes, Sticky Buns, Bun Recipe, Bread Maker

Schnecken means “snails,” which is what these coiled buns resemble. They are much stickier, puffier, gooier and generally more over the top than ordinary Cinnamon Buns. These are just drop-dead good! I had them at a friend’s house and stopped on the way home and bought the cookbook that the recipe came out of: How to Be a Domestic Goddess, by Nigella Lawson. I liked these even better than the Cinnamon Buns we drove for over an hour to get (only to wait in very long lines) at Knaus Berry Farm…

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