Scottish stovies

Stovies are a scottish favourite made with potatoes, onions and sausages. They can also me made with left over roast beef.

Stovies is a delicious one pot Scottish comfort food using up leftover roast.

Hearty comfort food!

How to make Scottish Stovies is actually a matter of debate. No Scottish Stovies recipe is the same! This hearty dish is a bit like a potato stew, and usually consists of onion, potatoes, other leftover roast vegetables, stock or gravy, and some form of leftover roast meat or sausage. It's a nostalgic favourite of many and often eaten on a Monday after a big Sunday roast and served with crusty bread or oatcakes. Read on for our recipe and possible variations, including vegetarian and vegan…

Stovies is a traditional Scottish dish of beef and potatoes. It depends on what and where you read, as to the meaning of the word; “scrapings from the stove” “to stew” an…

Slow cooker Scottish stovies. This slow-cooked dish has a taste of the Scottish highlands but is quick and easy. What is Scottish Stovies? Scottish Stovies is a traditional Scottish dish that is made with slow-cooking onion, potatoes, and beef or lamb in a saucepan. Stovies can be eaten with a variety of condiments such as…

Scottish stovies uses just a handful of ingredients and makes a simple, filling and tasty dinner. Ultimate Scottish comfort food.

Discover how to make authentic Scottish stovies with our comprehensive guide. Learn about the history, ingredients, variations, and step-by-step instructions to perfect this hearty dish.

Discover a world of Scottish recipes, perfect for any occasion. Start your day with a traditional Scottish breakfast, featuring eggs, Lorne sausage, and tattie scones, or savor a warm bowl of cock-a-leekie soup. For dinner, try classic dishes like stovies or a Scottish beef pie. Finish with a sweet Scottish dessert rich in local flavors. These authentic recipes bring the heart of Scotland to your kitchen.

A traditional Scottish dish using all your Sunday Roast leftovers