Sheet pan apple crumble

Sheet Pan Apple Cobbler with Pecan Crumble is the perfect, easy way to use all those fabulous, seasonally perfect, delicious apples! Made on one sheet pan, packed with flavor and topped with a crunchy pecan crumble, it's a delicious family dessert, treat or fruity party dish. It shouldn't be called a cobbler, it should be called a gobbler!

Homemade Apple Crumble is loaded with apples, cinnamon spices, & a sweet buttery crumble sprinkled over top, then baked until golden!

This easy pan version of a favorite fall recipe has the added benefit of filling your home with the mouthwatering aroma of fresh-baked apples. Flavored with Martinelli’s Apple Cider and topped with a buttery brown sugar crumble, it’s even better served with a melting scoop of vanilla ice cream.

This delicious apple crisp recipe is simple and easy to make and perfect for feeding a crowd. Made in a sheet pan, this fruit crisp is a real treat

Ree’s Dutch Apple Tart has a biscuity base that resembles shortbread, and an oat crumble topping, with slices of apple and caramel in the middle. Served hot with ice cream, it is a truly memorable dessert.

If you are someone who is always stealing the crumbs off the top of the apple crumble, this recipe is for you. We spread the apples out on a sheet pan to maximize the surface area and upped the chewy oats and crumb topping so that every bite has plenty.

If you are someone who is always stealing the crumbs off the top of the apple crumble, this recipe is for you. We spread the apples out on a sheet pan to maximize the surface area and upped the chewy oats and crumb topping so that every bite has plenty.

Feed a crowd with this sheet pan apple crisp of juicy apples baking underneath a maple-oat crumble with walnuts and a hint of pumpkin spice.

Make an easy Sheet Pan Apple Slab Pie with Oat Crumb Topping with just a few ingredients. Perfect for fall topped with vanilla ice cream!