Sliced roast beef crock pot recipes

These easy French Dip Sandwiches are perfect for weeknight dinners or this Sunday’s Super Bowl game! French rolls are stuffed with thinly sliced roast beef, topped with sautéed onions and provolone cheese. The quick au jus is the perfect thing to dunk these sandwiches in.

You're going to love this recipe for a Slow Cooker Hot Roast Beef Sandwich! Dinner can be on the table in 2 hours (even with the slow cooker!) I have been wanting to do a sandwich since last year when I bought my husband a box kit (shipped) of Chicago Style Hot Roast Beef. It was

Slow Cooker Roast Beef can be sliced into thin, tender pieces and is perfect for a special dinner, holiday meals, or amazing sandwiches!

This slow cooker Italian beef sandwich recipe yields melt-in-your-mouth tender, juicy, and flavorful meat just like what you'd get in Chicago! It's the perfect meal for game night, tailgating, potlucks, or parties.

With just a few minutes of prep, you can make this simple slow cooker pot roast recipe with amazing results!

This amazing Crock Pot Chuck Roast recipe is slow cooker magic! Start with an economical piece of meat and transform it into a succulent and hearty pot roast bathed in a simple gravy. Serve with creamy mashed potatoes and a side of vegetables for the easiest comfort food meal you can make.

Crock Pot Rump Roast Recipe Ingredients - 3 to 4 pounds rump roast - 1 tablespoon olive oil - 1 onion, sliced - 4 cloves garlic, minced - 4 carrots, peeled and cut into chunks - 4 potatoes, peeled and cut into chunks - 1 cup beef broth - 1 tablespoon Worcestershire sauce - 1 teaspoon dried thyme - 1 teaspoon dried rosemary - Salt and pepper to taste Full Cooking Instructions on...

This delicious roast beef recipe is flavored with garlic, fresh rosemary, and thyme. It's a tasty roast beef dinner with few ingredients.

Slow Cooker Shredded Beef is a must-try crock pot recipe! Make shredded beef sandwiches for dipping au jus, or store leftovers for meal prep.

Buffalo is known for its Beef on Weck sandwiches which consist of thinly sliced roast beef piled high on salted and caraway-seeded Kummelweck rolls. This is the best (and easiest!) way to make it outside of the Buffalo area!