Sourdough donut holes

These Sourdough Donuts are made with discard, deep-fried to golden brown perfection, and then covered in an easy 3-ingredient sweet glaze!

These donuts will soon become a family favorite. Soft, rich in flavor with a light tang from the sourdough, and topped with a glaze.

These sourdough discard doughnuts are the perfect easy way to use up extra sourdough starter. They have a tangy taste with a sweet sugar and cinnamon finish. The sourdough discard donuts can be made in

Makes 12 donuts + 20 donut holes Ingredients: 3 1/2 cups organic all-purpose flour 1 tbsp baking powder 1/2 tsp baking soda 1 tsp cinnamon 1 tsp nutmeg 1/2 tsp salt 1 cup granulated sugar 2 eggs 1 tsp vanilla 1 tsp lemon zest 1/3 cup melted butter 1/2 cup sourdough discard 1/2 cup

Light, fluffy, yeasty. Perfect for breakfast or a snack. Easy and quick to make!

Treat yourself to a bite-sized delight with these Cinnamon Sugar Sourdough Donut Holes. These little donuts of joy are crafted from tangy sourdough discard, air-fried or baked to perfection, and coated in cinnamon sugar. With each bite, you'll experience a heavenly balance of tanginess, sweetness, and warm spice, making these donut holes the perfect treat for any time of the day.

Treat yourself to a bite-sized delight with these Cinnamon Sugar Sourdough Donut Holes. These little donuts of joy are crafted from tangy sourdough discard, air-fried or baked to perfection, and coated in cinnamon sugar. With each bite, you'll experience a heavenly balance of tanginess, sweetness, and warm spice, making these donut holes the perfect treat for any time of the day.

Enjoy these light and fluffy baked pumpkin spice donut holes that are full of delicious pumpkin flavor and rolled in cinnamon sugar.

A super fun and easy breakfast recipe these Baked Donut Holes are covered in glaze or a cinnamon sugar! A perfect morning recipe that the whole family will love.

Delight in the irresistible charm of these Maple Blueberry Sourdough Donut Holes! Crafted with sourdough discard, these bite-sized treats boast a delightful blend of tangy sourdough and sweet blueberries, perfectly complemented by a luscious maple glaze. Each bite is a burst of flavor and texture, making them a perfect snack or dessert option!