Sourdough neapolitan pizza dough

**Attention Pizza Fans**: My pizza cookbook, Pizza Night, is now available for pre-order. Get your copy here: Pizza Night What you need to make this recipe...: ...a sourdough starter. Ideally, you want to use your starter 4 to 6 hours after you feed it, when it has doubled in volume and is very bubbly and active. You can build a starter from scratch in just about 1 week. Or you can buy one. Here are three sources: Breadtopia King Arthur Flour Cultures for Health ...time. Once your starter is…

Create authentic Neapolitan pizza at home with our no-knead foolproof dough recipe. Enjoy a soft and chewy crust that's perfect for pizza night.

This is an easier version of Neapolitan Style pizza dough for the home cook!

Looking for killer homemade sourdough pizza dough that yields incredible flavor and texture yet isn't overly complicated to make? This is your recipe.

Pizza night can be any night of the week with this easy Neapolitan style pizza dough recipe, specifically made for your outdoor pizza oven. Chewy, crispy dough with delicious flavor and the whole process start to finish in under 2 hours...that's my kind of pizza night!

a homemade sourdough pizza made trying to replicate Neapolitan pizzas with a domestic oven

Fan-favorite Neapolitan Pizza Dough is tender, fresh, and flavorful, thanks to my no-fail tips! Made with just 4 ingredients!

Chewy, tender and perfect Neapolitan-style sourdough pizza made for a pizza oven. This is the perfect pizza crust for family pizza night or to make when you are craving delicious pizza.

Neopolitan pizza is rather simplistic, consisting of fresh cheese, tomato sauce, and basil. Of course, you can doctor it up with whatever toppings you choose.

Craft delicious homemade pizzas with our sourdough dough recipe that combines the best of Neapolitan and New York styles!