Street hot dogs

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three hot dogs with toppings on them are lined up

I know this as an LA Street Dog. It is frequently called a Mexican Hot Dog to visitors, Tijuana hot dog, or even a Daaanger dog (I know, huh!), but there are honestly so many styles of Perros Calientes. Here's my recipe for that salty dog made from top notch ingredients & flavor for making them at home. Feel like you're livin' a little with this Famoso L.A. Street Food favorite. Visit LA for the real thing when you can, we'd love to have you, HAPPY PEOPLE!

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three hot dogs on buns with peppers and onions in them sitting on a white plate

Los Angeles Street Hot Dogs are a yummy treat that is quick and easy to prepare! These hot dogs are wrapped in bacon and served on a toasty bun with savory sautéed peppers and onions! The recipe is basic, but each vendor has a unique combination of toppings and toppings like ketchup, yellow mustard, mayonnaise, and even sliced ​​mushrooms, diced tomatoes, chopped onion, nacho cheese, jalapenos, and sliced ​​black olives

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three hot dogs with toppings on a plate next to a glass of beer

This recipe is inspired by LA’s famous street food – “danger dogs”. Bacon wrapped hot dogs are cooked on an aluminum tray over a small burner on carts, topped with sautéed onions and peppers, and finished off with a drizzle of ketchup, mustard and mayo.

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several hot dogs covered in cheese and chili

For this Fourth of July weekend, I bring you a pie, but not any pie — a Frito pie, which actually isn’t a pie at all. Fritos are smothered in chili and topped with shredded cheese, authentically served straight from the Frito bag. I thought why not make this American classic even more American and serve it over […]

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