Sweet potato perogies recipe

The most delicious sweet potato pierogi recipe! Roasted sweet potato and fontina cheese in pillowy dough. Make sure to serve with brown butter!

Ingredients for dough: ½ cup Grassland butter, softened 5 cups all-purpose flour 3 large eggs 1 teaspoon salt 1 cup water Ingredients for Filling: 2 tablespoons Grassland butter 4 medium sweet potatoe

Potato and cheese pierogies are hearty, filling comfort food that can be served alone or with a variety of sides! Try them with bacon bits, sour cream, and chives, or sauteed onions. #spendwithpennies #pierogies #sidedish #entree #recipe #pierogiesrecipe #perogies #perogis #perogy #comfortfood #easyfreezermaindishes #cheesypotatoes #heartyappetizers #polishrecipes #familyfriendly

Cheesy, buttery, full of creamy sweet potatoes, layered with sauce, and salty crisp bacon, YUM!

If you have not yet had the absolute delight of tasting the sweet potato + sage + browned butter combo then this is your cue to make these perogies.

SWEET POTATO Perogies. This recipe takes time and effort, but the results are worth it. You can make it in big batches,.and it will feed you for days...😋😋 You can eat it just boiled, but we prefer them fried afterwards, serve with sour cream! Once you prepared the base filling, you can add whatever add-ons you might enjoy👍👍

Savor the delightful combo of sweet potato pierogies drenched in homemade brown butter sage sauce.

Topped with some caramelized onions, the sweet and salty flavors play off each other amazingly well.

Pierogies are my ultimate comfort food, holiday traditional food, and overall, the dish that brings me closest to my ancestors. My grandmother would spend all day making pierogis and when she was too sick to make them herself, she would special order them from the church! The dedication to these lit

Savor the delightful combo of sweet potato pierogies drenched in homemade brown butter sage sauce.