Thai entree

Discover the 10 most popular Thai dishes complete with recipes, from pad Thai to tom yum soup, and experience the best flavors of Thai food.

Thai egg rolls, also known as Thai crispy spring rolls, are a classic and popular appetizer commonly found in Thai restaurants and along the streets of Thailand. These Thai eggrolls are so flavorful, even without any dipping sauce!

The fastest way to get great tasting Thai food is to make it in your own kitchen with this aromatic and flavorful Thai basil chicken recipe.

An ultra-creamy, slightly spicy broth with quick-cooking ramen and your favorite Thai ingredients for huge flavor. Ready in 20 minutes, versatile, and made in one pot. Serve with scallions, cilantro, eggplant, or chicken.

This EASY Thai Beef Salad recipe (Yum Nua) is tangy, spicy and amazingly delicious yet simple to make in just 30-minutes!

Recipe video above. Spicy Thai Noodles, a popular Thai take-out dish from the streets of Thailand! Make sure you have all ingredients ready to toss into the wok as once you start cooking, things happen quickly! Spice level: moderate to high (it's SUPPOSED to be spicy!)

Dive into authentic Vietnamese recipes with these must-try classics. From Pho soup to Vietnamese seafood, explore delicious food ideas. Save this pin to your Food Recipes board for more inspiration!

Quickly whip up your new favorite Asian dish, Thai Basil Chicken. This Pad Kra Pao is loaded with salty, sticky, sharp, and spicy, featuring the star ingredient – 'holy' basil.

Look no further, I have the perfect weeknight dish for you: Thai basil chicken. This dish is bursting with flavor, easy-to-make and can be yours in 20-minutes!

This Thai fried rice recipe, with Thai basil, scrambled egg, chilies, and fish sauce, can be made with pork, chicken, beef, or shrimp.