Thai peanut recipes

Thai peanut chicken: tender chicken marinated in a rich, creamy, flavorfully complex peanut sauce then broiled or grilled to perfection.

A seriously delicious Thai Peanut Noodle recipe that take minimal cooking, is packed with flavor and makes amazing leftovers!

Throw away all your other recipes for Thai peanut sauce, this is the only one you need. This vegan peanut sauce is easy to make, creamy and perfect for salads, as a dip, noodles & more!

Featuring the classic Thai peanut flavors, this Thai Peanut Butter Ramen is a delicious and easy way to enjoy ramen at home!

Recipe video above. Thai Chicken Satay Skewers are tasty enough to eat plain but we'd never skip Thai Peanut Sauce for dipping! The essential ingredient for a really great peanut sauce is natural peanut butter with no added sugar or oil. But normal peanut butter will work fine too.

This pad thai with peanut sauce is made with brown rice noodles, bean sprouts, pepper and scallions for an added crunch! The peanut sauce is so creamy and delicious, you'll want to double the batch.

Hungry but don't have time to cook?! These spicy peanut butter noodles are just for you. They're vegan, gluten free, easy to whip up, ready in just about 20 minutes and packed with delicious peanut flavor.

Fluffy white rice, garlicky sautéed kale and 5 minute Thai peanut chickpeas, this is an easy and incredibly quick vegan buddha bowl! Perfect for a simple dinner or lunch on the go!

Thai crunch salad with cabbage, veggies and ramen in peanut sauce is inspired by California Pizza Kitchen. Vegan, keto, oil-free, gluten-free

How to make The Best Easy Peanut Noodles! Use my Best Ever Thai Peanut Sauce with a simple trick to make these quick peanut noodles.