Toddler healthy pumpkin muffins

Here's a simple and easy recipe for moist healthy pumpkin muffins in mini form that kids absolutely love! It all comes together in one bowl and ready in less than 30 minutes. These dairy-free mini muffins make for a fun and healthy breakfast or snack. I’ll be making them every Fall.

These baby pumpkin muffins with no added sugar are easy to whip up in the blender and perfect for baby led weaning or toddlers. Make ahead and stash in the freezer for a healthy breakfast any time!

Use a gluten-free flour blend or whole wheat depending on what works best for your family. This recipe has very little flour—that is not a mistake. They bake up wonderfully, so have faith! Adapted from Against All Grain.

Tender, fluffy, and perfectly spiced, these easy Pumpkin Muffins are a one-bowl, no-special-equipment recipe that's perfect to share for breakfast or snack.

These Pumpkin Banana Muffins have the classic flavors of pumpkin muffins and banana muffins combined, which make them extra yummy. This recipe is perfect for cozy fall baking, and the muffins store well, too!

My toddler LOVES helping me make these kid-friendly healthy pumpkin muffins. They're super simple and sweetened naturally with maple syrup!

These Mini Pumpkin Muffins are the perfect treat for the fall! Quick and easy to make, they are a hit with toddlers and kids, and the adults too! Made with no refined sugar and whole wheat, they make

Easy, one bowl, healthier pumpkin muffins made with whole wheat grains and naturally sweetened! These pumpkin muffins are as light, fluffy and delicious as their coffee shop counterparts. Recipe yields 12 muffins.

Paleo Pumpkin Mini Muffins made with only 7 ingredients and no added sugar for an easy and healthy pumpkin snack! Very kid-friendly recipe too. My 8 month old loves these!

Healthy pumpkin banana muffins are toddler and kid-friendly food. No refined sugar in these pumpkin muffins.