Vegan buns recipe

These Vegan Burger Buns are soft, fluffy and easy to make! I share easy step-by-step tips to guide you through, and show you how to freeze them!

These easy homemade vegan pretzel buns are soft and buttery and just 6 ingredients! You'll be shocked how simple to make yet loaded with flavor they are.

Homemade vegan burger buns are flavorful, and soft, and are perfect to serve with your favorite vegan burger or sandwich. They are made with only a few natural ingredients. No hard-to-pronounce ingredients. And no second-guessing what’s in your sandwich bun and questioning if it’s actually vegan or not. It’s so satisfying to know that you made it yourself! | @veggiefunkitchen #veganbreadbaking #veganburgers

These steamed lotus leaf bao buns are super soft and fluffy and they are easier to make than you might think!

Vegan brioche dough is one simple recipe but versatile, like vegan crazy dough! You can use it to make cinnamon rolls, dinner buns and more!

Soft and fluffy vegan brioche buns for your burger night. Create your own gourmet burger with this fantastic brioche buns.

These Vegan Honey Buns are airy and soft and topped with a light crackly glaze. They are full of vegan honey flavor and are even better than the original gas station treat!

Vegan cinnamon rolls that are fluffy, moist and delicious! They will make your home smell incredible and comforting, especially during chilly winter months.

Pan-fried buns filled with a delicious filling of cabbage, vermicelli noodles, and other veggies. All wrapped in some homemade dough before being pan-fried until golden brown and crisp then cooked in a steam to get that nice crisp exterior but chewy inside.These are inspired by my favourite buns from the food stalls and night markets in Taipei. I’d pack a dozen in my suitcase and freeze it when I get back home, and they’d still be soo good! These can of course be frozen and reheated too for…