Yachaejeon recipe

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four pictures showing how to make vegetable stir fry

This easy Korean vegetable pancake recipe (Yachaejeon) is a traditional Korean side dish. Veggie-packed with crispy, golden brown edges and a chewy middle, and served with a delicious dipping sauce. This side dish will be a family favorite in no time!

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a person cutting up food on top of a table with green onions and other foods

Yachaejeon (야채전), literally translates to 'yachae' (야채) meaning 'vegetable' and 'jeon' (전) meaning "pancake". In combination with the dipping sauce, it makes for the perfect snack or appetizer, especially when shared among friends and family!

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chopped vegetables on a cutting board with ingredients labeled in the top right corner and bottom left corner

Packed with colorful vegetables and flavors, this Korean Vegetable pancake, also known as Yachaejeon, is a perfect breakfast, appetizer, snack, or light meal! This recipe is vegan, easy to adapt, and perfect for serving alongside chili garlic oil or simple dipping sauce. It is crisp on the outside, chewy, and flaky on the inside. Plus its kids approved and a treat to have. Crispy, crunchy yet soft, savory veggies that have never tasted better than this. #korean #savorypancake #vegan

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a person holding chopsticks over some food on a plate with dipping sauce in the background

This crispy Korean vegetable pancake (Yachaejeon: 야채전) is the perfect appetizer or late night snack to enjoy with your family and friends. If you follow

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a white plate topped with lots of veggies on top of a wooden table

A traditional Korean pancake with savory flavors. This Korean delicacy is crispy on the outside with tender and chewy texture on the inside. Don't leave out the dipping sauce!

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a white plate topped with food on top of a table next to a bowl of seasoning

Yachaejeon, a beloved Korean vegetable pancake, is a delightful dish that combines a variety of fresh, colorful vegetables in a crispy, savory batter. This popular Korean recipe is perfect for anyone seeking a delicious, easy-to-make meal that's packed with flavour and nutrition. Yachaejeon is often enjoyed as an appetiser, side dish, or even a light main course. It's also a great way to use up any leftover vegetables you might have in the fridge.

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a white plate topped with vegetable fritters on top of a wooden cutting board

A delicious way to eat vegetables! You can switch it up depending on what you have in your fridge and the result is a delicious crispy savoury pancake!

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a white plate topped with green vegetables next to a bowl of sauce on a table

Korean Chive Pancake is a very popular side dish and snack enjoyed by many Koreans. My mom's recipe consists of Korean chives (also know as garlic chives), water celery, and other veggies in a special batter that is pan-fried. This recipe has the perfect ratio of veggies to batter, making this dish delicious and addicting.

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a white plate topped with an omelet covered in cheese

Yachaejeon, a beloved Korean vegetable pancake, is a delightful dish that combines a variety of fresh, colorful vegetables in a crispy, savory batter. This popular Korean recipe is perfect for anyone seeking a delicious, easy-to-make meal that's packed with flavour and nutrition. Yachaejeon is often enjoyed as an appetiser, side dish, or even a light main course. It's also a great way to use up any leftover vegetables you might have in the fridge.

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korean vegetable pancake with yachaeleon on a black plate and chopsticks

If you’re in the mood for a delicious and savory dish, Korean Vegetable Pancake, or Yachaejeon, is an excellent choice. #Korean Vegetable Pancakes recipes #korean vegetable pancakes gluten free #korean vegetable pancakes vegan #vegan yachae jeon (korean vegetable pancakes) #korean vegetable pancakes with egg #korean vegetable pancakes egg #korean vegetable pancakes easy #korean vegetable pancakes (yachaejeon) #yachaejeon (korean vegetable pancakes)

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a person holding chopsticks over a plate with food on it

Aisya J | Vegan Recipes 🇲🇾🌱 on Instagram: "Korean Vegetable Pancake (RECIPE ⬇️) This is a Yachaejeon, a traditional Korean vegetable pancake and it is one of the best recipe to make if you need to use up vegetables in your fridge. 😍 It’s crispy, simple and you can curate it to your liking! It works with any vegetable imo! 💯 And I also learned that to sparkling water can help the pancakes light and fluffy and best if it’s cold because cold liquid helps make pancakes crispier! 😍😍 Let…

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some food is sitting on a cutting board with chopsticks and sauce in the background

Yachae Jeon 야채전, which literally translates to vegetable pancakes, are Korean vegetables pancakes that can easily be customised to your liking. For my version of Yachae jeon, I used a mix of zucchini, sweet potato, carrots, onions, and scallions but you can also use vegetables such as bell pepper, cabbage, etc.I also made my own dipping sauce to pair with this vegetable jeon or vegetable pancake.

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a man holding chopsticks with food on it in front of his face,

Anyone want some KOREAN VEGGIE PANCAKES? 🥒🥕🥞 Luckily the wonderful Paul AKA @herbifoods has got us covered with this yachaejeon recipe! 🗒️✨️ Super...

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Yachaejeon - Korean Vegetable Pancakes | Pick Up Limes Vegetable Pancake With Chopsticks, Korean Veggie Pancake Recipe, Korean Vegetable Pancakes, Korean Vegetable Pancake Ingredients, Korean Pancake Pajeon, Korean Vegetables, Korean Red Pepper Flakes, Dried Red Chili Peppers, Vegetable Pancakes

Yachaejeon (야채전), literally translates to 'yachae' (야채) meaning 'vegetable' and 'jeon' (전) meaning "pancake". In combination with the dipping sauce, it makes for the perfect snack or appetizer, especially when shared among friends and family!

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