Cookie Decor

512K views · 7.1K reactions | These holiday sugar cookies are here to sprinkle some joy 🎄❄️🍪 | These holiday sugar cookies are here to sprinkle some joy 🎄❄️🍪 | By So Yummy | Facebook

1.3M views · 35K reactions | Try these tips this year if you want to level up your cookies! #christmassugarcookies #christmascookies #sosatisfying #tipsandtricks #decoratingcookies | Garty Goodies Cookies

81K views · 11K reactions | My all time fave Christmas tree 🎄 . No artificial colors used . . #dyefree #christmastree #cookiedecorating #cookies #satisfying #christmastreecookies | Amy Smith

1.6K views · 8.4K reactions | ❤️💚🎅🏽👔👕Sorpresa increíble! Abrigo navideño en cupcakes🧁 📕Solicita nuestros 𝐂𝐀𝐓Á𝐋𝐎𝐆𝐎𝐒 𝐃𝐄 𝐀𝐑𝐓Í𝐂𝐔𝐋𝐎𝐒 𝐃𝐄 𝐑𝐄𝐏𝐎𝐒𝐓𝐄𝐑Í𝐀 GRATIS 👇👇 📲 981203108 ó Wsp https://wa.me/51981203108 📲 976306284 ó Wsp https://wa.me/51976306284 📲 999970225 ó Wsp https://wa.me/51999970225 📲 965380146 ó Wsp https://wa.me/51965380146 📲 958106948 ó Wsp https://wa.me/51958106948 🇵🇪𝐄𝐍𝐕Í𝐎𝐒 𝐃𝐄 𝐌𝐀𝐍𝐄𝐑𝐀 𝐈𝐍𝐌𝐄𝐃𝐈𝐀𝐓𝐀 A DOMICILIO EN LIMA Y PROVINCIA POR REDES DE AGENCIAS🇵🇪✈️ 🏬𝐕𝐢𝐬í𝐭𝐚𝐧𝐨𝐬 𝐞𝐧 𝐧𝐮𝐞𝐬𝐭𝐫𝐚 𝐓𝐈𝐄𝐍𝐃𝐀. 💰𝐕𝐄𝐍𝐓𝐀𝐒 𝐏𝐎𝐑 𝐌𝐀𝐘𝐎𝐑 𝐘 𝐌𝐄𝐍𝐎𝐑📞🏃‍♂️🏃‍♀️ #alessareposteria #aerografosalessa #reposteria #alessalovers #pastelesperu #artículosderepostería #tortasperu #tortas #cupcakesoftiktok #parati #viral | Alessa Repostería

21K views · 2.1K reactions | Gingerbread Cookies Reprinted from BAKE YOUR HEART OUT 12 tablespoons (170 grams) unsalted butter, left at room temp for 20 minutes 3/4 cup, plus 2 tablespoons (210 grams) lightly packed dark brown sugar 1/2 cup (43 grams) dry milk powder, whirred in a blender if coarse 1 tablespoon ground ginger 2 1/2 teaspoons ground cinnamon 1 1/4 teaspoons fine salt 1/2 teaspoon baking soda 1/4 teaspoon freshly grated nutmeg 1/8 teaspoon ground cloves 1/3 cup (125 grams) unsulfured molasses 1 large egg yolk 1 tablespoon vanilla extract 2 3/4 cups (360 grams) all-purpose flour Powdered sugar, for dusting -In the bowl of a stand mixer fitted with the paddle attachment, combine the butter, brown sugar, milk powder, ginger, cinnamon, salt, baking soda, nutmeg and cloves. Mix on low for about 30 seconds to combine, then beat on medium until a smooth, stiff paste forms, about 2 minutes. Scrape down the bowl and paddle, then add the molasses, egg yolk, and vanilla and mix on low until combined, stopping to scrape the bowl as needed. Add the flour and mix on low until a crumbly dough just starts to form. Scrape down the bowl and paddle again, then continue to mix another 20 seconds or so until a rough dough forms. Knead the dough in the bowl 3 or 4 times to make a smooth dough. Divide the dough in half, pat each portion into a 1-inch-thick slab. Wrap each dough slab in plastic wrap and refrigerate for only 1 hour. When ready to bake, preheat the oven to 375 F with a rack in the center position. Line 2 rimmed baking sheets with parchment paper. To roll the dough, sprinkle a sheet of parchment with a generous amount of powdered sugar. Roll out the dough 1/8 inch thick, moving it around on the parchment after every couple of passes of the rolling pin to prevent sticking. Cut out cookies, reroll scraps and cut out a few more cookies.Bake the cookies on the center rack, one sheet at a time. For soft cookies, bake for 7 to 9 minutes, or until just darkening at the edges. For crisp cookies, bake a minute or two longer, or until the edges are golden brown. Let the cookies cool on the tray. #cookies #gingerbread #gingerbreadcookies #baking #christmascookies | Dan Langan

1.5M views · 62K reactions | From squiggly lines to… a happy wet on wet Christmas tree! Want to see more easy designs? Let me know! 🥰 #wetonwetcookies #cookiedecorating #decoratedcookies #sugarcookies #royalicing | The Cookie Box Club

7.4K views · 6.8K reactions | And guess what? It’s #nationalcookieday. It’s a sign. 😂🥰 Dough ready in six minutes and requires no chilling. And it doesn’t spread!?! Yep, it’s all in how it’s prepared. You can double and even triple the recipe. Please tag us if you make it! ✨Ingredients: - 2 sticks (113 grams per stick) salted cold butter - 1 C granulated sugar - 1 large egg - 4 TSP extract of your choice (I use 2 vanilla, 2 butter) - 2 TSP baking powder (not baking soda) - 3 C AP flour ✨Preparation: Mix butter and sugar until combined (about 1 min; don’t cream). Add egg and extracts and mix (about 1 min). Add baking powder and just combine. Add 2 C of flour and mix for about 30 seconds to incorporate. Add remaining cup of flour. The dough will be ready when it pulls away from the sides of the bowl. Bake at 350 for 7-8 mins; time will vary depending on cookie size. Mix at medium to medium high speed, except for when adding ingredients at first. #sugarcookies #cookierecipe #nochillcookiedough #decoratedcookies #royalicing #sugarcookie #cookie | The Cookie Box Club

107K views · 12K reactions | Painted Christmas Tree🎄 Throwback to this enchanting cookie from last year! Its magic still sparkles in my memory. Cutter available @cameliacutters #cookiedecoratingvideo #christmastreecookies #sprinkleseverywhere #cookiereels | Macey Hill

216K views · 11K reactions | Santa hat linzer cookies ❣️ an easy way to create Santa hats using a small heart cookie cutter. I filled these ones with my fave jam @bonnemaman_us 🥰 Linzer cookie recipe 1 cup butter (227 grams) 1/2 cup sugar (100 grams) 2 cups flour (240 grams) 1 cup almond flour (120 grams) 1 egg 2 tsps vanilla extract 1/2 tsp salt Zest of 1 lemon Homemade or store bought jam 1. Mix dry ingredients- in a large bowl mix flour, almond flour, and salt. 2. In your stand or hand mixer combine room temperature butter and sugar and beat on high speed until mixture is light and fluffy about 2 minutes. Add the vanilla extract, egg, and lemon zest and continue to mix for another 30 seconds. Be sure to scrap the bowl so everything gets incorporated. 3. Add dry ingredients to wet and mix on low speed. Scrap the bowl as necessary. 4. Shape the dough into a disk about 1” thick, wrap tightly with plastic wrap and chill for 30-60 minutes. 5. Preheat oven to 350 degrees F. 6. Remove the dough from the refrigerator, and let it soften for 5 to 10 minutes so you can easily work with it. Roll the disc of dough between two sheets of parchment paper to about 1/4 inch thick. Use a round cookie cutter to cut out circles. Use a heart cookie cutter to cut out hearts in half of the circles you cut out. Use your finger to gentle smooth out the pointy edge of the heart so it’s more of a triangle. 7. Transfer to a parchment or silicone lined baking Sheet. 8. Gather the remaining dough, roll, and repeat. If at any time during this process the dough becomes sticky and hard to work with, simply refrigerate it for about 20 minutes until firm. 9. Bake at 350 F for 10-12 minutes or until edges are golden brown. 10. Let cookies cool completely. 11. Make icing- add 1/2 cup powdered sugar and 1-2 tsps milk in a small bowl. Add a little milk at a time so it is still a thick consistency. If it’s too runny add more powdered sugar. Transfer to a piping bag and pipe the fluffy bottom and top part of the hat. 11. Dust the hat cookies with a bit of powdered sugar. 12. For the fully round cookies add around 1/2 tbs of jam on the center. Sandwich the two together and enjoy! | shelly bella

1.2K views · 7.2K reactions | Linecké cesto a obyčajný džemik 😋 #vianoce #recepty #slovensko #christmas #recepie #cake #yummy #winter #cesko | Margareta Mruzova Hugecova

18K views · 275 reactions | 🎄 How cute is this wet on wet Christmas tree cookie design? It’s such a fun and simple design, and I can show you exactly how to make it in my online ‘Christmas Cheer’ cookie decorating class! 🍪 In the class, I’ll walk you through the steps to decorate this tree and five other festive cookies. It’s perfect for beginners or anyone who just wants to have fun decorating at their own pace! Want to join the fun? Comment: CHEER, and I’ll send you all the details! Cutter @killerzebras - code LPC saves! Color @thesugarart - code LPC10 saves! #christmastreecookies #wetonwetcookies #christmascookies #cookieclasses #holidaycookies #royalicingcookies #christmastreats #cookieclass #christmasspirit #designercookies #customcookies #edibleart #christmascrafts | Little Penelope's Cookie Boutique, LLC.

3.1M views · 2.7K reactions | Edible Christmas Ornament Cookies | Christmas cookie ornaments are a great way to decorate the tree! See the full tutorial on my blog:... | By SweetAmbs | Facebook

172K views · 10K reactions | 4 Ways to Make a Christmas Tree Cookie 🎄 Now that we’ve tackled simple styles for wreath cookies, let’s move on to some fun and easy ways to create a Christmas Tree cookie with just a few colors and a little wet-on-wet trickery. Which of these styles are you eager to try? Royal icing tutorial, tips and tricks, beginner cookie decorating class, wet on wet designs, Christmas tree, wreath, holiday, winter, seasonal treats, simple designs #RoyalIcing #DecoratedCookies #CookieArt #christmascookie #wetonwetroyalicing #weekendWOW #holidaytree #ChristmasTree #ChristmasTreeCookie #cookieclass #decoratingtips #RoyalIcingTips #royalicingtricks #buzzfeedtasty #CreativeBaking #CookieDesign #HandDecorated #EdibleArt #CookieInspo #InstaCookies #CookieVideo #howtodecoratecookies #satisfyingvideos #cookiegram #cookiesofinstagram #thebakefeed #cookieartist #sugarcookiedecorating #sugarcookies #sugarcookiesofinstagram | Honey & Lou Baking | Eileen

19K views · 324 reactions | Replying to @Laurie somehow they just keep flowing 😆 #cookies | Janu Austyn

30K views · 2K reactions | Are you counting down the days? #royalicing #wetonwetcookies #cookiedecorating #decoratedcookies #sugarcookies | The Cookie Box Club