Almond flour banana bread muffins

Muffins made with almond flour have a reputation for being dense—but not these fluffy beauties! Easy and quick to make, these almond flour banana muffins bake up moist, fluffy and full of terrific banana flavor. These banana muffins are suitable for a gluten free diet, and perfect for a filling snack or grab-and-go breakfast. Chocolate chips optional.

Healthy almond flour muffins made with date paste! These muffins are perfectly moist and naturally sweetened.

These gluten-free banana oatmeal muffins use a mix of almond flour and oatmeal for the most moist and delicious healthy banana muffins ever.

These gluten-free Almond Flour Banana Muffins are delicately sweet and super moist, and make the best grab-and-go treat.

This almond flour banana bread is super easy to make in one bowl with only 8 ingredients. It's moist, fluffy, naturally sweetened, gluten-free and absolutely delicious!

This Almond Flour Banana Bread is a wonderfully moist and flavorful take on the classic banana bread, using almond flour for a gluten-free alternative that doesn't compromise on taste or texture. Packed with the natural

Skip the grains in these delicious almond flour banana muffins. Packed full of better-for-you ingredients, these taste just like banana bread

Almond Flour Banana Muffins are gluten free, grain free, oil free and delicious. You can mix in nuts or chocolate chips to spice up these healthy muffins!

Banana almond flour muffins are a breakfast treat, but gluten free. Made with almond flour, sweetened with bananas and chocolate chips.

This paleo and gluten free almond flour banana bread recipe is low carb and perfect for a healthy snack or breakfast!