Almond frosting for cupcakes

This almond buttercream frosting is a smooth, sweet American buttercream flavored with almond extract and a little vanilla. It's foolproof, taking less than 10 minutes to make and with a fluffy texture ideal for frosting cakes, cupcakes, and more.

The best quick and easy ALMOND BUTTERCREAM FROSTING recipe, homemade with 5 simple ingredients. Flavored with a combination of vanilla and almond extract. It is smooth, fluffy, creamy and perfect for piping swirls on cupcakes as well as cake decorating for birthdays and weddings and icing cut out sugar cookies. From CakeWhiz.

Delicious almond frosting recipe that could be used for cakes, cupcakes or cookies! Recipe makes enough to frost 24 cupcakes, a 3 layer 6 inch cake, or a 2 layer 8 inch cake.

White Almond Cupcakes taste just like wedding cake! Moist, white, almond-flavored cupcakes swirled with almond buttercream frosting.

You won't know what you've been missing in a buttercream frosting until you try this Almond Buttercream Frosting recipe! You'll never go back to the traditional version.

Cherry almond buttercream frosting is smooth, creamy, and perfect for cakes and cupcakes. The buttercream is flavored with almond extract and maraschino cherry juice to give it a beautiful pink color and amazing flavor.

Fluffy & moust Almond Cupcakes with Silky Whipped Almond Buttercream Frosting are the perfect sweet treat for weddings, bridal showers, and baby showers.

These Almond Amaretto Cupcakes have a moist almond cupcake, almond frosting and a fluffy white chocolate amaretto center!

These almond cupcakes are light and soft, topped with a smooth almond American buttercream frosting. They're flavored with almond extract and are reminiscent of a wedding cake. You can serve them at birthday parties, baby showers, or any occasion you like.

Cherry Almond Cupcakes have a rich almond flavor and are topped with fluffy cherry buttercream frosting! Take a break from the chocolate desserts and give these cherry almond cupcakes a try instead.