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Best pork tamales recipe authentic

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Pork tamales are a popular dish in many Mexican households around Christmas time. The meat is cooked until moist and tender, then steamed in a corn dough.

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Chile Colorado Tamales - Easy DIY Recipes

Chile Colorado Tamales are a cherished dish in Mexican cuisine, known for their rich flavors and comforting presence. This recipe combines tender pork shoulder infused with a robust chile colorado sauce, all encased in a delicate masa dough and steam

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Nelly Valenzuela on Instagram: "Red Pork Tamales - Tamales Rojos There’s nothing like homemade tamales. These tasty and authentic tamales are delicious!!!
#tamales #porktamales #tamalesdepuerco #mexicanfood #daisymayscookingandmore #food #foodie #foodies #foodiesofinstagram #recipe #recipes #cooking #instagramfood #instagramfoodie #instagramfoodies #instagramrecipes #instagramcooking #recetas #recetascaseras

Ingredients/Recipe:
PORK TAMALES (3 1/2 - 4 dozens)
-15 Lbs Pork Butt or pork shoulder
-Water, enough water to cover pork meat
-1/4 Cup Salt or to taste
-1 Large White Onion
-2 Heads of Garlic
-1 Cup Lard, divided
-3 Large bag of Hojas/Corn Husks

MASA PREPARADA/TAMALE DOUGH
-10 Lbs Prepared Masa/Masa Preparada (you can but Masa prepared at any Mexican market or bakery)
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Red Pork Tamales

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Red Pork Tamales

Nelly Valenzuela on Instagram: "Red Pork Tamales - Tamales Rojos There’s nothing like homemade tamales. These tasty and authentic tamales are delicious!!! #tamales #porktamales #tamalesdepuerco #mexicanfood #daisymayscookingandmore #food #foodie #foodies #foodiesofinstagram #recipe #recipes #cooking #instagramfood #instagramfoodie #instagramfoodies #instagramrecipes #instagramcooking #recetas #recetascaseras Ingredients/Recipe: PORK TAMALES (3 1/2 - 4 dozens) -15 Lbs Pork Butt or pork…

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These tasty tamales are made from scratch with tender braised pork in an easy chile sauce, wrapped in a traditional dough and corn husks, and steamed.

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Authentic Mexican Pork Tamales Rojos Recipe

If you've been itching to learn how to make everyone's favorite traditional Mexican holiday dish, you've come to the right place. These Muy Bueno Tamales Rojos are mouthwateringly delicious; tender shreds of spicy red chile pork are wrapped in a soft masa dough and steamed to perfection for a rustic, comforting meal you won't soon forget.

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How to make Made from Scratch Homemade Pork Tamales

This week I saw pork loins were on sale at Kroger super cheap, so I decided the challenge would be Made from Scratch Homemade Pork Tamales.

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Chile Verde Tamales

Chile verde tamales are simple. I always prepare them with family or friends, so I have fond memories of making them. Video, photos, and step by step here.

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Chile Colorado Pork Tamales(Tamal de Puerco)

Without this chile colorado pork tamal, my holidays would not be complete! Simple and staple ingredients are they key to tasty tamales! The quantity will depend on how big you make the tamales of course.

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The process of making tamales is a little time-consuming, but it is definitely worth it! Plan enough time in advance to cook the pork shoulder which you can make three days ahead of time.Whether you steam them on the stove or in the Instant Pot, this pork filling with red chile sauce and cheese is sure to please.

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Red Chile Pork Tamal Part 1&2

Red chile pork tamal, also posted as chile colorado pork tamal here on my blog. In an attempt to make it easier for my followers during tamal season, here are the videos. I will be

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