Bratwurst and sauerkraut recipes

Slow Cooker Brats get infused with flavor after cooking all day. This might be your new favorite way to make fork tender, juicy bratwurst!

Bratwurst and Sauerkraut is an easy, flavorful, and comforting combination of simple ingredients like German-style bratwurst, tangy sauerkraut, onion, and sweet apple - a daring combination of flavors with incredibly delicious results.

Oma’s German bratwurst and sauerkraut recipe with authentic flavors in this dish of hearty bratwurst, tangy sauerkraut, and apples, that popular throughout Germany.

A classic Eastern European dish that marries the bold flavors of Polish sausage, tangy sauerkraut, and hearty potatoes. Perfect for cozy dinners and family gatherings, this slow-cooked meal brings warmth and nostalgia to the table.

This easy peasy recipe is loaded with flavor and cooked-all-day goodness that's ready in under an hour!

Bratwurst and Sauerkraut is an easy, flavorful, and comforting combination of simple ingredients like German-style bratwurst, tangy sauerkraut, onion, and sweet apple - a daring combination of flavors with incredibly delicious results.

Traditional German brats with sauerkraut. Bratwurst and sauerkraut is a love story made in German food heaven. This traditional dish is easy to make and can be served even for large companies without a lot of hassle. How are brats called in German? Brats are called "Bratwurst". “Pfanne” is the German word for “Frying Pan”....Read More

Grilled German sausage served with sweet and sour sauerkraut. A delicious alternative to hot dogs or Italian sausage.

Delicious bratwurst braised in flavorful beer then grilled to perfection and served on a bun with sauerkraut and grainy mustard.