Cabbage rolls with tomato juice

Delicious stuffed cabbage rolls made with ground beef, onions, garlic, dill, and a touch of nutmeg, then covered in marinara sauce.

Chef inspired cabbage recipe with freshness and balance

Classic Stuffed Cabbage Rolls make a delicious and healthy dinner for a cozy night in. This easy traditional Polish-style cabbage roll recipe is a healthy, gluten-free, and lower-carb comfort food dish your family is sure to love!

Easy step by step instructions with lots of tips and pictures to make these old-fashioned cabbage rolls. They're so yummy & get rave reviews!

Cabbage rolls made with burger, rice and topped with tomato juice. These classic cabbage rolls are hearty and packed with flavor.

With a hearty rice-and-meat filling and flavorful tomato sauce, this simple crockpot cabbage rolls recipe is sure to be a family favorite!

Golumpki are Polish cabbage rolls that are stuffed with a mixture of beef, pork, rice, and seasoning. This recipe serves 12 and costs just $11.32.

This easy recipe for cabbage rolls combines ground beef and rice with cabbage leaves in a tomato sauce for a tasty and wholesome slow cooker meal.

This is one of those traditional Polish meals that has to be made in certain pots or pans. You know what I mean don't you? Certain things HAVE to be cooked in certain pots. I think that's part of why it tastes so good - but mostly because its tradition and cooked with love. There are sooo many names for stuffed cabbage. Golabki, Holubki...as long as it has an "ki" at the end, it all boils down to stuffed cabbage - Eastern European cooking. We always called it "gawumpki". From start to finish…

These family-favorite Ukrainian cabbage rolls are filled with white rice and onions, wrapped in steamed cabbage leaves, and baked in tomato juice.