Cheddar apple pie

This homemade apple pie with a crumb topping is made with sharp cheese to give it a salty twist, and the creaminess of the cheese transforms this apple pie!

Adding cheddar to apple pie is a tradition in New England — and in Vermont, it’s practically the law! The 1999 act designating apple as the state pie mentions a "good faith effort" to serve it with cheddar. In this recipe, it’s baked into the crust.

Apple Cheddar Pie satisfies both your sweet and savory cravings with its warm, gooey apple pie filling and crispy, buttery cheddar cheese crust.

This cheddar apple pie is the perfect fall dessert! It has a flaky crust with extra sharp cheddar cheese added that will have you coming back for more! The apple pie filling is a mix of a variety of apples with some sugar and apple pie spice.

Chef Fabio Viviani shares his recipe for a sweet and savory dessert, cheddar cheese apple pie with parmesan. Delicious!

Cheddar crust apple pie

This apple pie with cheese is the perfect combo of sweet and savory! We're using a pre-made crust, a traditional apple pie filling and an amazing cheesy crumbly topping.

This cheddar apple pie is filled with spiced apple filling and sharp cheddar cheese in the crust. A unique upgrade to the apple pie recipe. #pie #apple

Reducing the liquid in this mile-high apple pie recipe to a syrupy consistency concentrates the flavor and yields the ideal juicy sauciness. Do not attempt in a standard pie plate!

Nothing says America like apple pie. That is, until you add bacon and cheese to it! This sweet and savory apple pie is everything.