Chicken thigh traybake

Flavour chicken thighs with sweet smoked paprika and honey, then roast until sweet and sticky alongside new potatoes, red peppers and green olives.

An easy, no-fuss dinner that you can make in one tray, this healthy recipe combines crispy chicken thighs, new potatoes and winter veg. If you like, it’s great with a little gravy, too. There are so many ways to use a pack of chicken thighs and these chilli tahini noodles are one of them.

The famous food writer talks about her new cookbook and her issues with professional-grade recipes for amateurs.

Bacofoil teams up with Masterchef favourite to create a sticjy traybake recipe This easy traybake is simple yet packed full of flavour, making it the perfect mid-week meal for the whole family. Cooking on the unique BacoLift® surface of Bacofoil® The Non-Stick Kitchen Foil will ensure that the sticky chicken thighs and potatoes lift straight […]

Soft and caramelised chunks of pumpkin are roasted with onions, chicken thighs and bacon in this tempting traybake. The secret behind it is roasting everything in a tasty garlic gravy for the last 20 minutes. Give it a go and see for yourself. You might also love our roast chicken with leeks, peppers and olives.

Create a flavour-packed family dinner with this easy chicken traybake recipe. Chicken thighs, cauliflower, tomatoes and red onion are coated with warming spices and served with a creamy tahini sauce. | Tesco

This simple spiced chicken traybake recipe from The Batch Lady can be prepped in advance for an easy dinners later in the week. As seen on ITV's This Morning.

Roasted Lemon Chicken Thighs with Potatoes is a one-pan dinner prepared in 5 minutes with only 7 ingredients. Lemon Chicken Thighs are a quick and easy meal.

“This Asian inspired ‘all-in-one’ tray bake dish is just like a Chinese takeaway, all in the one pot! It’s a perfect ‘fakeaway’ meal for the weekend or midweek without all the calories or cost. It just takes 15 minutes to prepare and cooks in under an hour.“

I LOVE this dish, Matt's mum made it a few years back and it's now on repeat in our house.... Great for nights when you don't want to stand over the hob, perfect for entertaining and super delicious! There's also a few veggies in there, so kinda healthy too... I served mine with a watercress salad and some crusty bread 🖤