Chicken wings in electric smoker

If you’ve invested in a smoker, you probably already know that the best chicken wings are smoked chicken wings.

Smoked Chicken Wings In Electric Smoker

If you love smoked foods, these smoked chicken wings are fabulous using an electric smoker.

All the Secrets to making amazingly delicious smoked chicken wings with step by step instructions. A smashing success at any kind of get-together. MUST TRY!

Smoking chicken wings makes them tender and juicy on the inside with perfectly crispy skin on the outside. Serve as-is or add your favorite sauce!

Smoked chicken wings are a crowd pleaser for any holiday gathering. Read more to see my dry rub recipe and favorite wood chips for fall-off-the-bone delicious!

Worried you cant get crispy skin on a smoker? This recipe makes ultra crispy wings that have that perfectly smoked flavor just waiting for you to dig in.

Smoked Chicken Wings have made it to the weekly rotation now that the weather is beautiful and we're outside more. Chicken wings have always been a family favorite, but smoking has become my go-to way to cook them. The deep wood flavor you get from low and slow smoking is far superior to those heavily breaded deep fried wings you get in a restaurant.

These delicious lemon pepper smoked chicken wings are cooked on the Traeger and feature a bright lemon pepper blend from Meat Church!

Smoking chicken wings makes them tender and juicy on the inside with perfectly crispy skin on the outside. Serve as-is or add your favorite sauce!