Condensed milk sponge cake

Reproduced another recipe of Kat Kat's (the BC member that inspired me on the Gula Melaka Cotton Cake, remember?)! This cake is extremely light and fluffly! Despite using condensed milk as one of the main ingredients, it is not too sweet at all! Again, the texture is to die for! Ingredients 3 egg yolks 1 egg 50g condensed milk 50g plain flour - sieved 100g cream cheese (increased to 130g for a stronger flavour) 35ml canola oil 1 tsp lemon juice (to enhance flavour) 3 egg whites 45g castor…

This is another popular cottony cake recipe over the blog sphere. The recipe uses cooked dough method with egg separation method plus water...

This is a light, soft, moist and not-so-sweet cake, which is best consumed cold. My family likes this cake very much and finished it up with...

Condensed Milk Cake. If pound cake and sponge cake had a baby, this would be it! Only 6 ingredients! Soft, yet firm with a springy texture and a beautifully rich vanilla flavour. Perfect as a snack cake or as the base for strawberry shortcake, Victoria sponge cake and especially trifles.

Nothing beats a dessert made using sweetened condensed milk. There is something about the sweet, sticky ingredient that makes everything taste better. This condensed milk cake is no exception.

Make this delicious lighter than air cake with this easy recipe which needs no expertise and will be loved by all. It is eggless and uses condensed milk as its main ingredient.

This zesty lemon cake uses a tin of condensed milk for a lovely sweet and moist crumb.

how to make delicious orange cake. easy to make. oven cooking

Tres Leches cake, also known as three milk cake, is a popular dessert in Latin American cuisine. This delicious cake is made with a sponge cake that is soaked in a mixture of three different types of milk – evaporated milk, sweetened condensed milk, and whole milk or heavy cream. The result is a moist, sweet, and decadent dessert that is perfect for any occasion. Great as a birthday cake, wedding cake, holiday cake, or for when you fancy a delicious cake that would satisfy your sweet…

Coffee or tea is so much better if paired with this super fluffy and moist sponge cake by Calorie restaurant. You'll be amazed by its texture and flavor - every bite is just heavenly! Try it at home and serve it to your whole family. I am sure they'll love this recipe. Ingredients: Egg yolk