Cream of asparagus

Smooth, creamy, and rich enough for a light summer dinner, this is the best cream of asparagus soup.

Chopped asparagus gently folded into a rich, velvety cream sauce creates an irresistible dish that defines pure comfort. This recipe brings together the fresh, crisp taste of asparagus with the smooth and creamy sauce, making it a perfect blend of flavors for a truly comforting side dish or brunch recipe.

A super EASY cream of asparagus soup recipe, with just 5 simple ingredients! This healthy creamy asparagus soup is quick to make and perfect for spring. #wholesomeyum

Learn how to make this classic French-style creamy asparagus soup perfect for a weeknight dinner! Enjoy a quick and delicious bowl of cream of asparagus soup in just 20 minutes. Full of veggies, light, and easy soup, this healthy creamy asparagus soup is super comforting and loaded with flavors.

Cream of Asparagus Soup Barefoot Contessa is a delicious and creamy soup made with asparagus, onion, garlic, and heavy cream.

Enjoy the flavors of spring in this bright and silky asparagus soup recipe! It's so simple to make with fresh asparagus and a few pantry staples you probably have on hand.

Everybody’s favorite spring vegetable stars in this fresh soup. Our recipe for cream of asparagus soup has a bright spark from plants and a luxe finish from crème fraîche garnished with some easy-to-make Parmesan Crisps. So get out the heavy pot, because it’s time to make a simple French delight for an appetizer or light meal.

Delight your taste buds with this creamy and flavorful Asparagus Soup recipe by Ina Garten. 🌱🥣 Indulge in the fresh, vibrant flavors of asparagus in a velvety soup that's perfect for any season. 🌟😋✨ Experience a bowlful of comfort and savor the taste of springtime!

Creamy Asparagus Potato Soup is a yummy way to make everyone in your family think you're a gourmet cook, even if you're not. It's a simple soup to make

This Asparagus Leek Soup with Parmesan Cheese is the perfect spring soup - fresh, healthy, delicious, and easy to make. Serve it hot, warm, or chilled.