Different dumpling fillings

Crispy Chinese chicken dumplings feature a juicy ground chicken filling and are loaded with vegetables. Not only for celebrating Chinese New Year and other festivals, these dumplings are a great weekday snack because you can make them ahead and they freeze well.

This traditional Chinese dumplings recipe makes the best homemade dumplings and is surprisingly easy, if time consuming.

From northern specialities to Cantonese dim sum classics, this collection of tried and tested recipes showcases the most popular varieties of Chinese dumplings.

Try this Chinese Pork Dumpling recipe. Get my mom’s secret recipe for making homemade pork dumplings. These dumplings are tender, delicious and will be the best you have ever had. Learn our tips and tricks on making dumplings at home.

Pan-fried buns filled with a delicious filling of cabbage, vermicelli noodles, and other veggies. All wrapped in some homemade dough before being pan-fried until golden brown and crisp then cooked in a steam to get that nice crisp exterior but chewy inside.These are inspired by my favourite buns from the food stalls and night markets in Taipei. I’d pack a dozen in my suitcase and freeze it when I get back home, and they’d still be soo good! These can of course be frozen and reheated too for…

This recipe for homemade pork soup dumplings is like having a steamed dumpling with a little bit of flavorful soup inside.

Customize the flavors of the sauce to your liking! Add or omit any of the ingredients you prefer. That’s the best part about making a homemade sauce. Add extra chili crisp or chili crunch for an extra kick of spice. The hot water helps dissolve the sugar, but if it isn’t hot, make sure to mix enough to dissolve the sugar.Makes enough sauce for about 8-10 dumplings, potstickers or wontons (works great for egg rolls too). You can always make bigger batch and store in the fridge to keep on…

Dumplings are a staple in Asian homes and have become increasingly popular worldwide. Making dumplings at home is easy, and if you don’t know what to serve dumplings with, this article is for you. Aside from dumpling sauce, you can serve fried rice, Chinese pickles, noodle soup and other soups, mashed potatoes, and other dim...Read More

Four tasty, moist fillings for homemade dumplings (including vegetarian and vegan versions). The video above the recipe card shows you two examples of how I prepare them.

Fluffy & fluffiest dumplings EVER!