Fall tartlets

Up your pecan pie game with adorable pecan pie mini tarts! This easy recipe for pecan tarts consists of a delicious brown sugar crust with a silky-smooth maple toffee filling and crunchy pecans. It’s the perfect fall treat and Thanksgiving dessert!

Individual apple tarts with an almond topping

Caramel Apple Tartlets, made with Cajeta (goat's milk caramel). They may be impressive to look at, but in reality, these tarts are deceptively easy to prepare.

These mini chocolate tarts are made even easier with the upside-down baking method! Instead of the usual tart molds, you'll simply place circles of dough on the outside of a mini muffin tin. This clever technique ensures the perfect tart shape every time—no need for fussing with lining traditional m

These tartlets are the perfect seasonal pairing for an afternoon cup of tea or coffee.

Warming spices, seasonal fruits, and a Meringue topping bring immense flavor to a perfect teatime treat for fall in Spiced Cranberry-Pear Tartlets.

Chocolate Caramel cheesecake tartlets - Chocolate Shortbread Mini Tartlets filled with Buttery Salted Caramel and topped with a Fluffy No Bake Cheesecake.

Pecan Tassies are like mini pecan pies (but not as sweet) made with a cream cheese tart shell. They're buttery, lightly sweet and so nutty!

These bite size lemon tartlets little gems. The tart shells are essentially a simple shortbread crust. The buttery tarts are then filled with a luscious lemon curd. The perfect balance of sweet and sour.

These Coconut Cream Tarts with a Shortbread Cookie Crust are simple to make, and are SO delicious! This recipe makes 6 - 3 inch tarts, or 1 -10 inch tart.