Focaccia muffins

Garlic Rosemary Focaccia Muffins are a delightful twist on the classic focaccia bread. These savory muffins are packed with flavor and are perfect for breakfast, brunch, or as a side dish for dinner. In this article, we'll explore how to make these delicious treats from scratch.

Why make 12 muffin focaccia when you can have 24 of them? This recipe is extremely easy, minimal mixing and time along with the refrigerator will take care of the rest. in a just couple

Easy Garlic Rosemary Focaccia Muffins - Bites with Bri

These quick and easy herb focaccia muffins need no kneading and are ready to eat in one hour. A great addition to any meal.

JUMP TO RECIPE These Salted Rosemary Sourdough Focaccia Muffins with Hot Honey are taking me back to Southern Italy in...

Homemade Foccacia Muffins with Garlic Rosemary, YUM!

JUMP TO RECIPE These Salted Rosemary Sourdough Focaccia Muffins with Hot Honey are taking me back to Southern Italy in...

A simple recipe using frozen dough and olive oil with herbs and seasoning.

If you’re a fan of traditional focaccia bread, these Focaccia Muffins are quickly going to become your new obsession. Bite-sized, flavorful, and perfectly golden, they have all the best elements of focaccia turned into adorable, individual portions!

Soft on the inside, golden and crispy on the outside, these shareable focaccia muffins are a perfect side dish to bring to Thanksgiving dinner. Each focaccia muffin is topped with a buttery rosemary and garlic topping that takes it to the next level!