Garlic ginger pork stir fry

This simple stir fry of ground pork and cabbage is sweet, sticky, and a little spicy and simple to make. It's a delicious weeknight dinner for the whole family.

Stir fried pork in sticky, sweet honey-ginger sauce is a quick and easy meal that’s made for busy weeknights. This post was sponsored by the National Honey Board. Thank you for supporting the products that keep me inspired in the kitchen. Lazy summer days are quickly transitioning into busy fall nights. I love this time...

Easy Garlic Ginger Glazed Sticky Pork is tender strips of pork glazed with an easy sticky, sweet, spicy, garlicky, gingery sauce.

This simple Pork Stir Fry recipe has a delicious sticky sauce, noodles and crunchy veggies. It's a perfect quick and healthy family meal.

RECIPE VIDEO ABOVE. A simplified version of the popular Szechuan dish Stir Fried Green Beans with Minced Pork. Same flavour punch but made with everyday ingredients. Has intense flavour so you won't miss the sauciness of usual stir fries. Mix it up with rice then eaten with a spoon - forget chopsticks! Don’t skip charring the beans, it's the defining feature of this stir frySpiciness: Mild. Similar - try the Japanese version of this dish, on RecipeTin Japan!

Shredded pork with garlic sauce, or Yu Xiang Rou Si, features tender pork strips stir fried with an array of colorful vegetable.

An EASY comfort food stir fry that's ready in 20 minutes with so many textures and flavors in every bite!! Juicy pork, tender noodles, crisp-tender veggies in a bath of sesame oil, soy sauce, ginger, and chili garlic sauce if you want to turn up the heat!!

Garlic scapes, tender pork slices, and tofu get stir-fried with fragrant aromatics in a spicy Sichuan-style sauce in this easy 20 minute weeknight one wok wonder!

Create a flavorful Pork and Asparagus Stir Fry in just 20 minutes with this simple recipe, featuring tender pork and fresh asparagus coated in a rich Kikkoman® Teriyaki Marinade & Sauce. Visit KikkomanUSA.com for more.

Sticky caramelized pork recipe that will surprise you with its flavor! So simple and delicious, serve it over white rice with green onions.