Garlic knot bread

This garlic bread isn't just a looker! This recipe features a fluffy and rich homemade yeast dough slathered with garlic butter.

These made from scratch garlic knots are a wonderful addition to any table. Fluffy and light and brushed with garlic butter.

These homemade garlic knots are pull apart soft, slathered with garlic butter and sprinkled with parmesan cheese. Perfectly paired with soups, pastas, marinara sauce and more!

Ditch the foil-wrapped packages of garlic bread from the store and elevate your next meal with this homemade Pull Apart Garlic Bread. It's fluffy, buttery, flavourful, melts in your mouth, and tears easily for optimal sharing. The homemade dough is rolled and sliced into individual bites, tossed in homemade garlic butter, and baked until tender and fluffy.

Homemade garlic knots are pillowy, soft, and chewy, brushed with a garlic herb butter and baked to a golden brown perfection.

Learn to make garlic knots from scratch with this simple recipe. Fresh garlic butter and basil add irresistible flavor to these soft knots!

These garlic knots are so easy to make and even more quick when you have store-bought pizza dough. Definitely a must-have for pizza or pasta night!

A showstopper of an appetizer and it couldn't get much easier.

All the goodness of garlic knots, in an easy, giant sized braided bread loaf.