Italian fettuccine alfredo

This Authentic Italian Fettucine Alfredo Recipe is made with four simple ingredients (fettuccine pasta, parmigiano cheese, butter, and freshly cracked pepper). It only takes 20 minutes to prepare! This is the original recipe for 'fettuccine al burro'.

The original Fettuccine Alfredo – or fettuccine al burro – is a simple pasta dish consisting of fettuccine tossed with butter and parmesan.

This Roman version of Alfredo is simpler, easier and lighter than the Americanized version, but still has all the rich, cheesy deliciousness you crave.

Alfredo Pasta, the traditional recipe, made with only 3 ingredients, fettuccine, parmesan cheese and butter. 15 minutes and Dinner is served.

This easy chicken fettuccine Alfredo recipe has the most dreamy parmesan garlic cream sauce that perfectly coats the pasta. Golden pan-fried garlic chicken takes this dish to the next level!

My skepticism vanished after taking my first bite.

This easy Alfredo sauce recipe uses simple ingredients and only takes 15 minutes to make! It's rich, creamy, and has that restaurant-quality taste you're craving.

This simple Traditional Fettuccine Alfredo is the perfect indulgence meal without the effort. With just three simple ingredients, you can have an authentic Italian pasta on the table in just 15 minutes.

If you have never had homemade Chicken Fettuccine Alfredo, you haven't lived! Real, creamy, from-scratch Alfredo sauce is truly one of the most delicious things; store bought Alfredo pales in comparison. Pair your delicious creamy sauce with pasta and perfectly seared, juicy chicken for a decadent and easy dinner recipe, done in about 30 minutes!

This classic Italian dish features tender fettuccine pasta tossed in a rich and velvety Alfredo sauce. With just a few simple ingredients, you can create a comforting and indulgent meal ...